No abstract

These exploratory data add to the body of knowledge with regard to chewing-stimulated salivary features (salivary flow rate, pH and buffer capacity) and outline the variability of those features across selected sociodemographic, socio-economic and behavioural variables in a group of Mexican elders.

No abstract

This work presents the results concerning the first use of activated composite membranes (ACMs) for the removal of Hg(II) ions from aqueous solution, using as the ligand di-(2-ethylhexyl)dithiophosphoric acid (DTPA). The effects on the removal percentage of Hg(ll) of variables such as pH, the nature of the acid, the concentration of mercury (in the feed solutions), and the ligand content (in the membrane) as well as the total surface membrane area exposed to the Hg(II) aqueous solution were studied. During the course of the removal experiments, the membrane was immersed in the Hg(II) aqueous solution in acid media and samples of the solution were taken at different times to enable monitoring of the mercury concentration changes. Itwasfound that when the ACM was prepared with a 1.0 M DTPA casting solution and the feed solution contained 2.49 x 10(-4) M Hg(II) in HCI 0.1 M the amount of mercury extracted was higher than 93%. Straight forwardly, additional experiments were carried out with the free-DTPA composite membranes to make up a set of control reference points to verify that removal of the investigated heavy metal was a consequence of the presence of the organic ligand; otherwise there was no Hg(II) concentration variation at all.

No abstract

A kinetic study for the electrosynthesis of polypyrrole (Ppy) doped with SO(4)(2-) ions is presented. Ppy films were electrochemically polymerized onto a graphite-epoxy resin electrode. Experimental current density transients (j-t) were obtained for three different potentiometric behaviors: anionic, cationic, and a combination. Theoretical models were used to fit the experimental j-t data to determine the nucleation and growth processes controlling the polymer synthesis. It was encountered that, in all cases, pyrrole electropolimerization involves two concomitant processes, namely, a Ppy diffusion limited multiple 3D nucleation and growth and pyrrole electro-oxidation on the growing surface of the Ppy nuclei. SEM analysis of the electrodes surfaces reveals that Ppy deposition occurred over most of the electrode surface by multiple nucleation of hemispheres, as the theoretical model used for the analysis of the current transients required. Hemispherical particles formed the polymeric film displaying different sizes. The order for the particle size was as follows: anionic > anionic-cationic > cationic. These results are congruent with those obtained by theoretical analysis of the corresponding current transients. Analysis of the impedance measurements recorded on the anionic Ppy film, immersed in an aqueous solution with different sulfate ion concentrations evidenced that SO(4)(2-) ions diffuse through the Ppy film provoking a decrease of its electrical resistance and an increase of its dielectric constant. From the Warburg impedance coefficient, the sulfate coefficient of diffusion in the Ppy film was 1.38 x 10(-9) cm(2) s(-1).

Magnetic solid phase extraction has been used as pretreatment technique for the analysis of several compounds because of its advantages when it is compared with classic methods. This methodology is based on the use of magnetic solids as adsorbents for preconcentration of different analytes from complex matrices. Magnetic solid phase extraction minimizes the use of additional steps such as precipitation, centrifugation, and filtration which decreases the manipulation of the sample. In this review, we describe the main procedures used for synthesis, characterization, and application of this pretreatment technique which were applied in food analysis.

No abstract