Rangeland condition was assessed in the lowveld of Swaziland to determine the current status with emphasis on contrasting different land management systems and soil classes in two study areas. The assessment incorporated the grass and woody plant layer. The methods employed to evaluate the grass layer were ecological condition index (ECI) and weighted palatability composition (WPC). The government ranch had significantly higher ECI (mean 714.5) and WPC (mean 61) than the communal land (mean: ECI – 533.5; WPC – 48.7) and the game reserve (mean: ECI – 578.9; WPC – 47.9). The ECI and WPC values did not differ between the soil classes in most cases (range: ECI 551.5–645.9 and WPC – 43.7–57.6). The density of all woody plants and encroaching plants alone were the highest in communal land. Basal cover ranged from poor (2–3%) to good (>5%), while bare ground was rated from low (<1%) to high (>5%). Overall results showed great variability of studied variables at site and landscape levels of resolution. Generally, the grass layer was rated between fair and good when assessed on the basis of ecological and palatability merits. There was a clear indication of advancement of bush encroachment.
This study investigated the potential of vines from four sweet potato varieties (Tia Nong 57, Tia Nong 66, Ligwalagwala and Kenya) as alternative feed resources for ruminant livestock. The chemical composition [neutral detergent fibre (NDF), acid detergent fibre (ADF), crude protein (CP) and acid detergent insoluble nitrogen (ADIN)], in vitro ruminal nitrogen (N) degradability and in vitro ruminal biological activity of tannins in the vines, harvested at 70 and 110 days after planting (DAP), were determined. Variety and harvesting stage did not (p > 0.05) influence CP and NDF content of the vines. Concentration of CP ranged from 104.9 to 212.2 g/kg DM, while NDF ranged from 439.4 to 529.2 g/kg DM across harvesting stages and varieties. Nitrogen degradability (ND) at 70 and 110 DAP was highest (p < 0.05) in Ligwalagwala (743.1 and 985.0 g/kg DM, respectively). Treatment of vines with tannin-binding polyethylene glycol (PEG) increased (p < 0.05) in vitro ruminal cumulative gas production parameters (a, b and c). The in vitro ruminal biological activity of tannins, as measured by increment in gas production parameters upon PEG inclusion, had a maximum value of 18.2%, suggesting low to moderate antinutritional tannin activity. Ligwalagwala vines, with highly degradable N, would be the best protein supplement to use during the dry season when ruminant animals consume low N basal diets and maintenance is an acceptable production objective. Tia Nong 66 and Kenya varieties, with less degradable N, may be more suitable for use as supplements for high-producing animals such as dairy goats.
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