In recent years, the study of body image shifted from focusing on the negative aspects to a more extensive view of body image. The present study seeks to validate a measure of positive body image, the Body Appreciation Scale-2 (BAS-2; Tylka & Wood-Barcalow, 2015a) in Denmark, Portugal, and Sweden. Participants (N = 1012) were adolescents and young adults aged from 12 to 19. Confirmatory factor analyses confirmed the one-dimensional factor structure of the scale. Multi-group confirmatory factor analyses indicated that the scale was invariant across sex and country. Further results showed that BAS-2 was positively correlated with self-esteem, psychological well-being, and intuitive eating. It was negatively correlated with BMI among boys and girls in Portugal but not in Denmark and Sweden. Additionally, boys had higher body appreciation than girls. Results indicated that the BAS-2 has good psychometric properties in the three languages.

Background: The high prevalence of physical inactivity in Saudi Arabia is a growing challenge to public health. This study aimed to examine the prevalence of physical activity (PA) and associated factors among female university students. Methods: This cross-sectional study involved 663 randomly selected female university students who completed the Arab Teens Life Style questionnaire. Data included measurements of anthropometric, socioeconomic and environmental factors, as well as self-reported PA. Ordinal regression was used to identify associated factors with low, moderate and high PA levels. Results: The mean age of participants was 20.4 years (SD 1.5). Mean BMI of the students in relation to PA were 23.0, 22.9, 22.1 for high, moderate and low levels of activity, respectively. The analysis revealed significantly higher PA levels among married students, those with high educated mothers, and those who lived far from parks, and lower activity levels among underweight students. Conclusions: This study raises four important determinants for female university students’ PA levels. These factors could be of great importance in the endeavor to prevent the health-threatening increase in physical inactivity patterns and thus non-communicable diseases and obesity where the focus should be on the specific situation and needs of women in Saudi Arabia.

Objective: Research about the prevalence of underweight and overweight/obesity in the Saudi Arabian female population is limited. The aim of the present study was to examine the dietary habits and the prevalence of underweight and overweight/obesity and associated factors among female university students. Design: A cross-sectional study. Setting: A university centre for female students in south-western Saudi Arabia. Subjects: The study involved 663 randomly selected female university students who self-reported their physical activities, nutritional habits and socio-economic factors. Multiple linear and logistic regression analyses were used to identify factors associated with the students' BMI, dietary variables, underweight and overweight/obesity. Results: The majority of the university females were normal weight (56·9 %), but a high prevalence of underweight (19·2 %) and overweight/obesity (23·8 %) occurred. Social factors significantly associated with BMI were the presence of obese parents and siblings as well as physical activity levels, marital status, number of sisters, father's level of education and more frequent intake of French fries/potato chips (>3 times/week). Several variables were found to correlate with dietary habits, underweight and overweight/obesity. Of special interest is the association between the number of siblings and the participants' BMI and dietary intake in both negative and positive ways. Conclusions: The findings of this research have implications for health promotion and prevention of malnutrition among college-aged females. Health-care providers and policy makers need to involve the whole family when promoting females' physical activity. The study serves as an evidence-based background for planning and implementation of interventions targeting improvement of highly educated populations' nutritional habits.

Objectives. The aim of this study was to investigate perceived and ideal body image (BI) and associated factors among female university students in Saudi Arabia. Methods. This cross-sectional study included 663 university female students. Anthropometric measurements including weight, height, BMI, and BI perception (the 9-figure silhouette) were obtained. Descriptive and logistic regression analysis were conducted. Results. An agreement between actual, perceived, and ideal BI was found in 23% of the participants. Behavioral (activity levels), social (presence of obese parents and fathers' level of education), and economic factors (households' monthly income, number of cars in the household, and kind of residence) were positively and significantly associated with the desire to be thinner. Similarly, socioeconomic associations (number of sisters and number of cars in the household) correlated positively and significantly with the desire to be heavier. Conclusions. The whole family should rather be considered in interventions related to appearance concerns and BI discrepancies. Furthermore, campaigns targeting improvement of adolescents' physical self-image should be a major priority of the public health sector.

Periodontal pathogens, including Porphyromonas gingivalis, can form biofilms in dental pockets and cause inflammation, which is one of the underlying mechanisms involved in the development of periodontal disease, ultimately leading to tooth loss. Although P. gingivalis is protected in the biofilm, it can still cause damage and modulate inflammatory responses from the host, through secretion of microvesicles containing proteinases. The aim of this study was to evaluate the role of cysteine proteinases in P. gingivalis colony growth and development, and subsequent immunomodulatory effects on human gingival fibroblast. By comparing the wild type W50 with its gingipain deficient strains we show that cysteine proteinases are required by P. gingivalis to form morphologically normal colonies. The lysine-specific proteinase (Kgp), but not arginine-specific proteinases (Rgps), was associated with immunomodulation. P. gingivalis with Kgp affected the viability of gingival fibroblasts and modulated host inflammatory responses, including induction of TGF-β1 and suppression of CXCL8 and IL-6 accumulation. These results suggest that secreted products from P. gingivalis, including proteinases, are able to cause damage and significantly modulate the levels of inflammatory mediators, independent of a physical host-bacterial interaction. This study provides new insight of the pathogenesis of P. gingivalis and suggests gingipains as targets for diagnosis and treatment of periodontitis.

This study elucidates the nursing of undernourished patients as experienced by eight registered clinical nurses and five nursing assistants by using content analysis. The participants' narratives describe the inner perspective of caring for undernourished patients, known in Sweden as 'the thin ones'. Categories identified were: frustration in nursing, joy in nursing and that undernourishment is taboo. The taboo was narrated as feelings of guilt and shame. Frustration in nursing could be seen as feeling stressed, exposed, lonely, powerless, helpless, and being torn between demands and needs. Joy in nursing was experienced when creating a trusting relationship, promoting pleasure in the meal situation and working with respect for each individual's life-style and context of life. Understanding staff members' views is important when implementing guidelines as well as in the teaching situation in order to identify where staff stand with regard to knowledge and attitudes.

One hundred and thirty-nine Scottish Half bred ewes were studied during the last 8 weeks of pregnancy, through parturition and early lactation. They were divided, on the basis of their metabolizable energy intake during this period, into low (483 MJ/ewe; L), medium (742 MJ/ewe; M) or high (974 MJ/ewe; H) feeding groups. Ewe weight change (from mating to 12 h post lambing) was directly related to nutritional level and the number of lambs born, e.g. L ewes with triplets lost a mean 13-8 kg, while H ewes with single lambs gained 14-3 kg. Lamb birth weight and perinatal lamb mortality levels were affected by ewe nutrition and litter size. L twins weighed 19% less at birth than H twins; L triplets weighed 26% less than H triplets. The mortality rate of L twins was 23% greater than M twins; L triplets exceeded the H triplet mortality rate by 87%. Ewe energy feeding during late pregnancy affected the mean daily weight gain of lambs for at least 3 weeks after birth. H single, twin and triplet lambs grew 12%, 15% and 16% faster than M lambs and 19%, 31 % and 31 % faster than L lambs respectively. The H group produced 33 % more lamb live weight at 3 weeks of age for every lamb born than did the L group. Lamb serum immunoglobulin levels were related to litter size but did not reflect the differences in ewe feeding during late pregnancy.

Some factors affecting perinatal lamb mortality were studied with 63 Finn × Dorset Horn ewes and 85 Scottish Half bred and Greyface ewes, having an average litter size of 2·26. Total perinatal lamb mortality averaged 29 % of which 44% were stillborn, 1 % attributed to dystocia, 35 % died between birth and 48 h of age, 14 % from 48 h to 10 days, and 5 % after 10 days.For the Finn × Dorset ewes, the 41 viable twin lambs weighed at birth 3·47 kg and 12 twin lambs which did not survive weighed 2·51 kg. Triplet weights were: viable 2·98 kg (34 lambs) and nonsurviving 2·00 kg (14). Quadruplet weights were: viable 2·79 kg (12) and non-surviving 1·90 kg (16). Quintuplet and sextuplet weights were: viable 2·45 kg (2) and non-surviving 1·35 kg (14).In the aggregated Halfbred and Greyface breeds, viable twin lambs weighed 4·5 kg at birth (91) and non-surviving 3·64 kg (11). Viable triplets weighed 3·77 kg (23) and non-surviving 2·68 kg (16).Serum gamma-globulin and total serum protein values were lower in the lambs which failed to survive, and this was particularly marked with triplets. Fractionating the gamma-globulins (IgG) indicated that IgGi was particularly low in non-viable lambs.Litter size, lamb birth weight, and colostrum intake by the lamb had important effects on perinatal lamb mortality.