Tropical and sub-tropical higher plant species show marked growth inhibition when exposed to chilling temperatures. In root tip segments of coffee seedlings which were subjected for 6 days to temperatures of 10, 15, 20 and 25 degrees C, in darkness, we have detected an increased amount of malondialdehyde formed in the 10 degrees C treatment, accompanied by higher electrolyte leakage. The electron paramagnetic resonance (EPR) technique and the fatty acid spin probes 5-, 12- and 16-doxylstearic acid were used to assess cellular membrane fluidity. At the depth of the 5th and 16th carbon atom of the alkyl chains the nitroxide radical detected more rigid membranes in seedlings subjected to 10 degrees C compared with 15 and 25 degrees C. At the C-12 position of the chains the probe showed very restricted motion and was insensitive to chilling induced membrane alterations. EPR parameters for intact tissues and microsome preparations from root tips showed that the fluidity was essentially the same when evaluated at C-5 and C-16 positions of the chains, and was considerably more fluid for microsomal membranes in the region of the C-12 position of the bilayers. The rotational motion of the nitroxide at C-16 position of the chains experienced a phase transition at about 15 degrees C. The calculated energy barriers for reorientational motion of the probe 16-doxylstearic acid were higher at temperatures of 5-15 degrees C than in the interval of 15-25 degrees C, suggesting that below the phase transition the membrane lipids assume a more ordered and compacted array. Membrane rigidity induced by chilling was interpreted as due to lipid peroxidation that could have been facilitated by higher density of peroxidizable chains below the membrane phase transition.
The assimilation of nitrite leading to de novo synthesis of amino nitrogen in a chloroplast-enriched fraction isolated from freshly harvested young spinach (Spinacia oleracea L.) leaves was demonstrated. The preparations showed approximately 55% intact chloroplasts as determined by light scattering properties and fixed C02 at rates of approximately 100 Amoles hr-mg chlorophyll1.The chloroplast-enriched fraction contained the enzymes, nitrite reductase and NADPH-glutamate dehydrogenase, needed for the reduction of nitrite and incorporation of ammonia into glutamate. Kinetic studies showed that the reduction of nitrite by the chloroplast-enriched fraction is light-dependent, and the process proceeds at rates of 6 to 12 Amoles hr-1 mg chlorophyll1. The addition of nitrite to the chloroplast preparation caused a 3-fold increase in the production of a-amino nitrogen when compared with the control without nitrite. There was a stoichiometric relation between amino-nitrogen synthesis and nitrite disappearance from the medium. The ratio of aminonitrogen :NO,-ranged from 0.6 to 0.9. The initial rate of amino-nitrogen production was faster when a-ketoglutarate was added to the nitrite reducing chloroplast medium than when it was omitted. However, these high rates were not sustained and the total amino-nitrogen production at the end of a 30-minute period was only slightly higher. These data show that chloroplasts are functionally able and contain the enzyme complement necessary to utilize light energy for the reduction of nitrite to amino nitrogen. Thus, chloroplasts should be considered as a major site for in vivo amino-nitrogen synthesis in green plants.
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