Polyalthia longifolia produces sesquiterpene-rich essential oils (EOs) whose compositions varied substantially from sample to sample depending on the origin of the plant (Nigeria and Vietnam). Nothing is known about the phytochemistry of Ivoirian P. longifolia. The aim of the present study was to characterize Ivoirian P. longifolia through the chemical composition of the leaf oil and to develop a strategy that allows the identification of minor oxygenated sesquiterpenes whose MS data are not compiled in commercial or laboratory-constructed MS libraries. The EO was submitted to gas chromatography (GC) retention index (RI), GC-mass spectrometry (MS) and 13 C nuclear magnetic resonance (NMR) analysis. Then hydrocarbons and oxygenated components were separated and the oxygenated fraction was chromatographed on silica gel. The fractions were analysed by GC(RI) and 13 C NMR. Seventy compounds accounting for 91.8% of the EO were identified. Sesquiterpene hydrocarbons, (E)-β-caryophyllene (27.8%), α-zingiberene (20.0%) and allo-aromadendrene (15.0%), were the major components. Various oxygenated sesquiterpenes whose MS data were not compiled in commercial and laboratory-made MS libraries were identified by comparison of their chemical shift values in the spectrum of the fraction of CC with those reported in the literature and compiled in a laboratory-constructed 13 C NMR data library. The composition of the investigated Ivoirian P. longifolia oil sample presented similarities and differences with Nigerian and Vietnamese oils. Combined analysis of Ivoirian P. longifolia EO by chromatographic and spectroscopic techniques including 13 C NMR without isolation of the components, appeared particularly efficient to identify minor components of EOs, whose MS spectra are insufficiently differentiated or MS data are not compiled in commercial and lab-constructed MS libraries.
Combined analysis of essential oil including (13) C-NMR without isolation of the components, appeared really efficient to identify and quantify germacrene isomers and in parallel elemene isomers in essential oils.
The composition of X. aethiopica root oil is dominated by two dimethylvinylcyclohexene isomers. It differs drastically from the composition of leaf and fruit oils of the same plant. The combination of analytical techniques appeared crucial for a fruitful analysis.
The chemical composition of a leaf oil sample from Ivoirian Xylopia staudtii Engler & Diels (Annonaceae) has been investigated by a combination of chromatographic [GC(RI)] and spectroscopic (GC-MS, 13 C NMR) techniques. Thirty-five components that accounted for 91.8% of the whole composition have been identified. The oil composition was dominated by the furanoguaiadienes furanoguaia-1,4-diene (39.0%) and furanoguaia-1,3-diene (7.5%), and by germacrene D (17.5%). The composition of twelve other leaf oil samples demonstrated qualitative homogeneity, but quantitative variability. Indeed, the contents of the major components varied substantially: furanoguaia-1,4-diene (24.7-51.7%) and germacrene D (5.9-24.8%). The composition of X. staudtii leaf oil is close to that of X. rubescens leaf oil but varied drastically from those of the essential oils isolated from other Xylopia species. 13 C NMR spectroscopy appeared as a powerful and complementary tool for analysis of sesquiterpene-rich essential oils.
The chemical composition of 48 leaf oil samples isolated from individual plants of Cleistopholis patens (Benth.) Engl. et Diels harvested in four Ivoirian forests was investigated by GC-FID (determination of retention indices), GC/MS, and (13) C-NMR analyses. The main components identified were β-pinene (traces-59.1%), sabinene (traces-54.2%), (E)-β-caryophyllene (0.3-39.3%), linalool (0.1-38.5%), (E)-β-ocimene (0.1-33.2%), germacrene D (0.0-33.1%), α-pinene (0.1-32.3%), and germacrene B (0-21.2%). The 48 oil compositions were submitted to hierarchical clustering and principal components analyses, which allowed the distinction of three groups within the oil samples. The oil composition of the major group (GroupI, 33 samples) was dominated by (E)-β-caryophyllene and linalool. The oils of Group II (eight samples) contained mainly β-pinene and α-pinene, while those of Group III (seven samples) were dominated by sabinene, limonene, and β-phellandrene. Moreover, the compositions of the Ivoirian C. patens leaf oils differed from those of Nigerian and Cameroonian origins.
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