Wine growing needs to adapt to confront climate change. In fact, the lack of water becomes more and more important in many regions. Whereas vineyards have been located in dry areas for decades, so they need special resilient varieties and/or a sufficient water supply at key development stages in case of severe drought. With climate change and the decrease of water availability, some vineyard regions face difficulties because of unsuitable variety, wrong vine management or due to the limited water access. Decision support tools are therefore required to optimize water use or to adapt agronomic practices. This study aimed at monitoring vine water status at a large scale with Sentinel-2 images. The goal was to provide a solution that would give spatialized and temporal information throughout the season on the water status of the vines. For this purpose, thirty six plots were monitored in total over three years (2018, 2019 and 2020). Vine water status was measured with stem water potential in field measurements from pea size to ripening stage. Simultaneously Sentinel-2 images were downloaded and processed to extract band reflectance values and compute vegetation indices. In our study, we tested five supervised regression machine learning algorithms to find possible relationships between stem water potential and data acquired from Sentinel-2 images (bands reflectance values and vegetation indices). Regression model using Red, NIR, Red-Edge and SWIR bands gave promising result to predict stem water potential (R2=0.40, RMSE=0.26).
A mathematical approach was developed to model and optimize simultaneous selection on 2 traits, a quantitative trait with underlying polygenic variation and a monogenic trait (e.g., resistance to a disease). A deterministic model allows global optimization of the selection scheme to maximize the frequency of the desired genotype for the monogenic trait, while minimizing the loss of genetic progress on the polygenic trait. An additive QTL or gene was considered. Breeding programs with overlapping generations, different selection strategies for males and females, and assortative mating were modeled. A genetic algorithm was used to solve this optimization problem. This modeling approach may easily be adapted to a variety of underlying genetic models and selection schemes. This model was applied to an example where selection on the Prp gene for scrapie resistance was introduced as an additional selection criterion in an already existing dairy sheep selection scheme.
Abstract. In each winegrowing region, the winegrower tries to value its terroir and the oenologists do their best to produce the best wine. Thanks to new remote sensing techniques, it is possible to implement a segmentation of the vineyard according to the qualitative potential of the vine stocks and make the most of each terroir to improve wine quality. High resolution satellite images are processed in several spectral bands and algorithms set-up specifically for the Oenoview service allow to estimate vine vigour and a heterogeneity index that, used together, directly reflect the vineyard oenological potential. This service is used in different terroirs in France (Burgundy, Languedoc, Bordeaux, Anjou) and in other countries (Chile, Spain, Hungary and China). From this experience, we will show how remote sensing can help managing vine and wine production in all covered terroirs. Depending on the winegrowing region and its specificities, its use and results present some differences and similarities that we will highlight. We will give an overview of the method used, the advantage of implementing field intra-or inter-selection and how to optimize the use of amendment and sampling strategy as well as how to anticipate the whole vineyard management.
Many of the models used to optimize selection processes in livestock make the assumption that the population is of infinite size and are built on deterministic equations. The finite size case should however be considered explicitly when selection involves one identified gene. Indeed, drift can cause the loss of a favorable allele if its initial frequency is low. In this paper, a stochastic approach was developed to simultaneously optimize selection on two traits in a limited size population: a quantitative trait with underlying polygenic variation and a monogenic trait. We outline the interests of considering the limited size of the population in stochastic modeling with a simple example. Such stochastic models raise some technical problems (uncertain convergence to the maximum, computational burden) which could obliterate their usefulness as compared to simpler but approximate deterministic models which can be used when the population size is large. By way of this simple example, we show the feasibility of the optimization of this type of model using a genetic algorithm and demonstrate its interest compared with the corresponding deterministic model which assumes that the population is of infinite size.
The wine industry must face many challenges because of climate change. One of them is the increase in temperatures and droughts events. These changes sometimes lead to yield losses and can also impact the quality of the wine produced (e.g., increased alcohol content). The management of available water is also a sensitive issue as water requirements for vineyard irrigation are quickly increasing in the south of France. In this context, there is a need for a decision tool that can help evaluate the vine water status through the entire growth season at a large scale. To address this issue, we have previously developed a model (see Laroche-Pinel et al. 2021a) which predicts the vine Stem Water Potential (Ψstem) using Sentinel-2 (S2) images. This model was developed based on a field campaign over three years. The present study now aims to investigate the feedback of winegrowers on the outputs of our model. Therefore, it was applied on the plots of five wine estates that do not belong to the set used in the initial paper. The qualitative results show interesting spatial and temporal consistency in accordance with winegrower knowledge, irrigation data, and weather forecast. The predicted Ψstemhighlights spatial variability in vine fields where a water source emerges and reflects the differences between vine fields with a drip or sparkling irrigation or without an irrigation system. The predicted Ψstem also clearly reacts to a peak in temperature. According to their feedback, three of the five winegrowers would be glad to use this service in the years to come.
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