The current global food system is inadequate to meet the needs of the current world population without compromising future well-being. For example, current intensified production systems lead to undernutrition in some regions coupled with epidemics of obesity in others while compromising their underlying ecological foundations, such as creating areas of ocean hypoxia. Such common observations challenge the research community to ask new types of basic questions and apply novel analytical frameworks for analyzing them. Elaboration of an integrated applied research agenda is imperative to addressing these global food system challenges. We propose that core competencies of a new analytical framework lie at the intersection of four domains: (1) the ecology of agroecosystems; (2) equity in global and local food systems; (3) cultural dimensions of food and agriculture; and (4) human health. This intersection constitutes a new analytical framework for transitions toward global food system sustainability.
This article focuses on the intermediary figure of the village-level petty retailer of chemical inputs, providing an account of the everyday relationships of farmers with transnational and domestic agribusiness capital. Retailers are figures from whom farmers purchase seeds, fertilizers, pesticides, and other chemicals. The article traces the rise of village-level retailers in western Maharashtra, India, since the 1990s, and finds that Maratha (a dominant landholding cultivator caste) households have ventured into retailing.Further, farmers depend on retailers for credit, technical knowledge, and for the sale of their harvest. By analysing the pressures and risks of petty retail, visible in interactions with farmers, the article argues that even as retailing provides avenues for upward mobility to petty agricultural commodity producers, the trade is too volatile for the gains to sustain. Thus, the entry of Marathas into petty retail is akin to an attempt at class differentiation but without consolidation.
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