Arctic microalgae experience long periods of continuous darkness during the polar night, when they are unable to photosynthesize. Despite numerous studies on overwintering strategies, such as utilization of stored energy products, formation of resting stages, reduction of metabolic rates and heterotrophic lifestyles, there have been few attempts to assess the in situ physiological state and restoration of the photosynthetic apparatus upon re-illumination. In this study, we found diverse and active marine phytoplankton communities during the polar night at 78°N. Furthermore, we observed rapid changes (≤20 min) in the efficiency of photosynthetic electron transport upon re-illumination. High photosynthetic capacity and net primary production were established after 24 h of re-illumination. Our results suggest that some Arctic autotrophs maintain fully functional photosystem II and downstream electron acceptors during the polar night even though the low in situ net primary production levels measured in January prove that light was not sufficient to support any measurable primary production. Due to low temperatures resulting in low respiratory rates as well as the absence of photodamage during the polar night, maintenance of basic photosynthetic machinery may actually pose relatively low metabolic costs for algal cells. This could allow Arctic microalgae to endure the polar night without the formation of dormant stages, enabling them to recover and take advantage of light immediately upon the suns return during the winter-spring transition.

Thalassiosira hyalina and Nitzschia frigida are important members of Arctic pelagic and sympagic (sea-ice-associated) diatom communities. We investigated the effects of light stress (shift from 20 to 380 µmol photons m À2 s À1 , resembling upwelling or ice break-up) under contemporary and future pCO 2 (400 vs 1000 µatm).The responses in growth, elemental composition, pigmentation and photophysiology were followed over 120 h and are discussed together with underlying gene expression patterns.Stress response and subsequent re-acclimation were efficiently facilitated by T. hyalina, which showed only moderate changes in photophysiology and elemental composition, and thrived under high light after 120 h. In N. frigida, photochemical damage and oxidative stress appeared to outweigh cellular defenses, causing dysfunctional photophysiology and reduced growth. pCO 2 alone did not specifically influence gene expression, but amplified the transcriptomic reactions to light stress, indicating that pCO 2 affects metabolic equilibria rather than sensitive genes.Large differences in acclimation capacities towards high light and high pCO 2 between T. hyalina and N. frigida indicate species-specific mechanisms in coping with the two stressors, which may reflect their respective ecological niches. This could potentially alter the balance between sympagic and pelagic primary production in a future Arctic.

Assessing the relative importance of sea ice algal-based production is often vital for studies about climate change impacts on Arctic marine ecosystems. Several types of lipid biomarkers and stable isotope ratios are widely used for tracing sea ic-associated (sympagic) vs. pelagic particulate organic matter (POM) in marine food webs. However, there has been limited understanding about the plasticity of these compounds in space and time, which constrains the robustness of some of those approaches. Furthermore, some of the markers are compromised by not being unambiguously specific for sea ice algae, whereas others might only be produced by a small sub-group of species. We analyzed fatty acids, highly branched isoprenoids (HBIs), stable isotope ratios of particulate organic carbon (POC) (δ13C), as well as δ13C of selected fatty acid markers during an Arctic sea ice algal bloom, focusing on spatial and temporal variability. We found remarkable differences between these approaches and show that inferences about bloom characteristics might even be contradictory between markers. The impact of environmental factors as causes of this considerable variability is highlighted and explained. We emphasize that awareness and, in some cases, caution is required when using lipid and stable isotope markers as tracers in food web studies and offer recommendations for the proper application of these valuable approaches.

Photophysiological and biochemical characteristics were investigated in natural communities of Arctic sea ice algae and phytoplankton to understand their respective responses towards variable irradiance and nutrient regimes. This study revealed large differences in photosynthetic efficiency and capacity between the 2 types of algal assemblages. Sea ice algal assemblages clearly displayed increased photoprotective energy dissipation under the highest daily average irradiance levels (>8 µmol photons m-2 s-1). In contrast, phytoplankton assemblages were generally light-limited within the same irradiance ranges. Furthermore, phytoplankton assemblages exhibited more efficient carbon assimilation rates in the low irradiance range compared to sea ice algae, possibly explaining the ability of phytoplankton to generate substantial under-ice blooms. They were also able to readily adjust and increase their carbon production to higher irradiances. The Arctic is warming more rapidly than any other oceanic region on the planet, and as a consequence, irradiance levels experienced by microalgae are expected to increase due to declining ice thickness and snow cover, as well as enhanced stratification. The results of this study suggest that sea ice algae may have less capacity to adapt to the expected environmental changes compared to phytoplankton. We therefore anticipate a change in sea ice-based vs. pelagic primary production with respect to timing and quantity in a future Arctic. The clearly distinct responses of sea ice algae vs. phytoplankton need to be incorporated into model scenarios of current and future Arctic algal blooms and considered when predicting implications for the entire ecosystem and associated biogeochemical fluxes.

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