1 1 2 3 4 6 7 8 9 10 Abstract Trophic interactions in the microbial food web of soils are crucial for nutrient and carbon cycling. Traditionally, protozoa are considered the major micropredators of bacteria in soil. However, some prokaryotes, such as Myxobacteria and Bdellovibrio are also famous for bacterivorous life style. Until recently, it was impossible to assess the abundance of pro-and eukaryotic micropredators in soils simultaneously. Using a metatranscriptomic three-domain profiling of small subunit ribosomal RNA we investigated the abundance of bacterivores in 28 datasets from eleven European mineral and organic soils of different climatic zones. In all soils, Myxobacteria comprised a significant proportion from 4 -19% of prokaryotic 16S rRNA transcripts and more than 60% of all bacterivores in most soils. Haliangiaceae and Polyangiaceae were most abundant, while the name-giving Myxococcaceae were barely present. Other bacterial predators like Bdellovibrio were low abundant. AlsoProtozoan micropredator 18S rRNA transcripts, e.g. from Cercozoa, Amoebozoa and Ciliophora, were on average less abundant, especially in mineral soils. Nematodes were even less abundant. In addition, we applied a longitudinal approach to identify bacterivores during beech litter colonisation. Here, Myxobacteria showed preydependent, protozoa-like community dynamics during colonisation. Thus, their broad prey range and high abundance suggests a major influence of Myxobacteria on structuring the prokaryotic community composition in soil, and might warrant their classification as keystone taxon. Our results suggest the presence of an ecologically important "bacterial loop" in soil food webs, independent of protozoa and nematodes.
BackgroundRuminant livestock is a major source of the potent greenhouse gas methane (CH4), produced by the complex rumen microbiome. Using an integrated approach, combining quantitative metatranscriptomics with gas- and volatile fatty acid (VFA) profiling, we gained fundamental insights into temporal dynamics of the cow rumen microbiome during feed degradation.ResultsThe microbiome composition was highly individual and remarkably stable within each cow, despite similar gas emission and VFA profiles between cows. Gene expression profiles revealed a fast microbial growth response to feeding, reflected by drastic increases in microbial biomass, CH4 emissions and VFA concentrations. Microbiome individuality was accompanied by high inter- and intra-domain functional redundancy among pro- and eukaryotic microbiome members in the key steps of anaerobic feed degradation. Methyl-reducing but not CO2-reducing methanogens were correlated with increased CH4 emissions during plant biomass degradation.ConclusionsThe major response of the rumen microbiome to feed intake was a general growth of the whole community. The high functional redundancy of the cow-individual microbiomes was possibly linked to the robust performance of the anaerobic degradation process. Furthermore, the strong response of methylotrophic methanogens is suggesting that they might play a more important role in ruminant CH4 emissions than previously assumed, making them potential targets for CH4 mitigation strategies.
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