The solution properties of alpha-chitin dissolved in 2.77 M NaOH are discussed. Chitin samples in the weight-average molecular weight range 0.1 x 10(6) g/mol to 1.2 x 10(6) g/mol were prepared by heterogeneous acid hydrolysis of chitin. Dilute solution properties were measured by viscometry and light scattering. From dynamic light scattering data, relative similar size distributions of the chitin samples were obtained, except for the most degraded sample, which contained aggregates. Second virial coefficients in the range 1 to 2 x 10(-3) mL.mol.g(-2) indicated that 2.77 M NaOH is a good solvent to chitin. The Mark-Houwink-Sakurada equation and the relationship between the z-average radius of gyration (Rg) and the weight-average molecular weight (Mw) were determined to be [eta] = 0.10Mw0.68 (mL.g(-1)) and Rg = 0.17Mw0.46 (nm), respectively, suggesting a random-coil structure for the chitin molecules in alkali conditions. These random-coil structures have Kuhn lengths in the range 23-26 nm.

Effects of beta-cyclodextrin (beta-CD) or hydroxypropyl-beta-cyclodextrin (HP-beta-CD) addition and temperature on thermodynamic, rheological, and structural features of semidilute solutions of hydroxyethylcellulose (HEC) and its hydrophobically modified analogue (HM-HEC) are reported. Differential scanning calorimetric (DSC) measurements revealed a thermally induced crystal melting transition of beta-CD at high concentrations in solutions of HEC and HM-HEC. No transition with HP-beta-CD was observed in aqueous solution. Viscosity results indicated that at a cosolute concentration of 2 mm, the beta-CD units are threaded onto hydrophobic tails of HM-HEC (C16 groups) to form columnar structures. This arrangement is more effective in the encapsulation of the hydrophobic chains than the monomer hydrophobic deactivation accomplished by the HP-beta-CD units. At cosolute concentrations above 8 mm, no further decoupling of the hydrophobic interactions occurs for any of the cosolutes. Small-angle neutron scattering (SANS) experiments on HM-HEC/beta-CD mixtures suggest that the large-scale association structures in HM-HEC/D(2)O solutions are reduced upon addition of beta-CD, and an interesting temperature effect is observed at 2 mm beta-CD addition. At high beta-CD concentrations and low temperatures, the formation of large beta-CD clusters or crystallites generates cross-links in the HEC and HM-HEC networks, resulting in a viscosity enhancement of several orders of magnitude. This strong temperature effect is not reflected in the structural features probed by SANS.