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We investigated effect of silicon (Si) on the growth, uptake of sodium (Na), chloride (Cl), boron (B), stomatal resistance (SR), lipid peroxidation (MDA), membrane permeability (MP), lipoxygenase (LOX) activity, proline (PRO) accumulation, H 2 O 2 accumulation, nonenzymatic antioxidant activity (AA) and the activities of major antioxidant enzymes (superoxide dismutase, SOD; catalase, CAT and ascorbate peroxidase, APX) of spinach and tomato grown in sodic-B toxic soil. Si applied to the sodic-B toxic soil at 2.5 and 5.0 mM concentrations significantly increased the Si concentration in the plant species and counteracted the deleterious effects of high concentrations of Na, Cl and B on root and shoot growth by lowering the accumulation of these elements in the plants. Stomatal resistance, MP, MDA and the concentrations of H 2 O 2 and PRO were higher in the plants grown in sodic-B toxic soil without Si: LOX activity of excised leaves of both species was increased by Si. Antioxidant activities of both species were significantly affected by Si, with the activities of SOD, CAT and APX decreased and AA increased by applied Si. For most of the parameters measured, it was found that 5 mM Si was more effective than the 2.5 mM Si. Based on the present work, it can be concluded that Si alleviates sodicity and B toxicity of the plants grown in sodic-B toxic soil by preventing both oxidative membrane damage and also translocation of Na, Cl and B from root to shoots and/or soil to plant, and lowering the phytotoxic effects of Na, Cl and B within plant tissues. It was concluded that tomato was more responsive to Si than spinach since it was more salt sensitive than spinach. To our knowledge, this is the first report that Si improves the combined salt and B tolerance of spinach and tomato grown in naturally sodic-B toxic soil, and which describes membrane-related parameters and antioxidant responses.

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The use of pyrolysis products of manures gives positive effects on soil fertility, crop productivity and soil carbon sequestration. However, effects depend on soil characteristics, plant species and the raw material from which the biochar is derived, and some negative effects of biochar have been reported. The objective of this study was to evaluate the effectiveness of poultry manure (PM)‐derived biochar on the growth, and P, N, K, Ca, Mg, Fe, Zn, Cu and Mn concentration of lettuce (Lactuca sativa L.) plant. The treatments as follows: control, 20 g/kg poultry manure (PM), 20 g/kg phosphorus‐enriched poultry manure (PM+P), 10 g/kg Biochar (B), 10 g/kg Biochar+P (B+P). Application of biochar and PM significantly increased lettuce growth, and P‐enriched forms of PM and biochar gave the higher growth. PM has no significant effect on the N concentrations but biochar and, P‐enriched PM and biochar treatments significantly increased N concentrations. Phosphorus concentration of the lettuce leaves significantly increased by PM and biochar treatments. Plant K concentrations were also increased by PM and biochar, and their P‐enriched forms. Leaf Ca and Mg concentrations were lower in Biochar and B+P treatments than that of PM and PM+P treatments. Compared to control and PM treatments, biochar applications reduced Fe, Zn, Mn and Cu concentrations of the lettuce plants. The results of this study indicated that application of biochar to alkaline soil is beneficial for crop growth and N, P and K nutrition, but it certainly reduced Fe, Cu, Zn and Mn nutrition of lettuce.

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