Fusarium culmorum is a principal causal agent of root, crown, and foot rot disease in the wheat-growing areas of Turkey. The effects of different fertilization practices, fungicide sprays, and cultivar reactions of 12 wheat varieties were investigated for disease development in greenhouse conditions in 2006-2007. The fertilizers used in the experiments significantly reduced disease by 27.5%-54.7% compared to the nonfertilized control. The plants fertilized with calcium ammonium nitrate (26% N) or composite NPK (15%, 15%, 15%) showed fewer disease symptoms than those fertilized with NPK (20%, 20%, 0%) in the presowing applications. On the other hand, foot rot severity was lower with ammonium nitrate (33% N) than urea (46% N) when applied as a supplement in the 25th and 45th growth stages of the Zadoks scale. Furthermore, fungicide sprays and seed dressing treatments also decreased foot rot symptoms. Seed treatment with tebuconazole lowered disease severity in the subcrown internode compared to the control and it was overall the most effective fungicide with 47.8% efficacy. When plants were sprayed with fluquinconazole, tebuconazole, or epoxyconazole + carbendazim (two times at Zadoks growth stages 31 and 45), disease severity decreased by 96.3%, 93.9%, and 91.0%, respectively. In the cultivar reaction tests, no stable or considerable tolerance was observed in the 12 wheat varieties against foot rot. It may be concluded from this study that fertilizer forms and fungicide preference can play an important role where Fusarium foot rot is the main problem in wheat-growing areas.
Minneola tangelo, a hybrid of Dancy tangerine and Duncan grapefruit, is widely grown in Turkey for export to Europe. In 1995, 2,000 ha of diseased Minneola tangelo trees were observed in the Cukurova region. Ninety percent of orchards in this region were diseased but disease severity depended upon the location and the disease control strategies employed in each orchard. Symptoms were typical of Alternaria brown spot (1). Fruit symptoms included light brown, slightly depressed spots to circular and dark brown areas on the external surface. On leaves, symptoms ranged from small brown circular spots to irregular blighted areas with characteristic yellow halos. The apices of some young shoots were defoliated. Infected young fruit and leaves often dropped from the tree and the mature fruit were unmarketable due to lesions on the fruit. Alternaria was consistently isolated from diseased leaves and fruit on potato dextrose agar and produced dark brown mycelia and pigmented septate conidia similar to those described previously (1). Detached immature Minneola leaves were inoculated with aqueous conidial suspensions of 15 isolates and maintained in a chamber at near 100% relative humidity for 3 days at 26°C. Thirteen of these isolates caused necrotic lesions on the leaves similar to those observed in the field, i.e., dark, necrotic spots with necrosis extending outward on some veins. Alternaria was reisolated from all infected leaves. This is the first report of Alternaria brown spot of Minneola tangelo in Turkey. Reference: (1) Z. Solel. Plant Pathol. 40:145, 1991.
Several species of Septoria are associated with leaf and fruit spot of pistachio (Pistacia vera), though their identity has always been confused, making identification problematic. The present study elucidates the taxonomy of the Septoria spp. associated with pistachio, and distinguishes four species associated with this host genus. Partial nucleotide sequence data for five gene loci, ITS, LSU, EF-1α, RPB2 and Btub were generated for a subset of isolates. Cylindroseptoria pistaciae, which is associated with leaf spots of Pistacia lentiscus in Spain, is characterised by pycnidial conidiomata that give rise to cylindrical, aseptate conidia. Two species of Septoria s. str. are also recognised on pistachio, S. pistaciarum, and S. pistaciae. The latter is part of the S. protearum species complex, and appears to be a wide host range pathogen occurring on hosts in several different plant families. Septoria pistacina, a major pathogen of pistachio in Turkey, is shown to belong to Pseudocercospora, and not Septoria as earlier suspected. Other than for its pycnidial conidiomata, it is a typical species of Pseudocercospora based on its smooth, pigmented conidiogenous cells and septate conidia. This phenomenon has also been observed in Pallidocercospora, and seriously questions the value of conidiomatal structure at generic level, which has traditionally been used to separate hyphomycetous from coelomycetous ascomycetes. Other than DNA barcodes to facilitate the molecular identification of these taxa occurring on pistachio, a key is also provided to distinguish species based on morphology.
The aim of this study is to analyze and investigate the predicaments that are categorized by the investigators according to education and life conditions of postgraduate international students in Sakarya University. Qualitative research method has conducted in this research and standardized and tightly structured interview form was used to address questions as a data collection tool in the study. During the interview, objectively investigators helped the participants because they were not good at speaking Turkish. The study sample included 20 postgraduate international students from several departments at the institutes of natural and applied sciences and social sciences of Sakarya University, 2015 -2016 academic year as voluntarily. Maximum range sample technique was used in the identifying of the study group. In the analytical part of the study descriptive analysis technique that is one of the qualitative research techniques was used to facilitate the thematic classification of data's and get a detailed description of condition. The result of the study determined that international students were not living desired level economically and homesickness also other serious problem at the beginning of the process. Participants did not have many difficulties about harboring. In the title of human relations international students stated that Turkish people and Turkey close themselves; also they did not have problems about it generally about racism. They could not communicate face to face often. Instead they used telephones, internet etc. devices to communication. Participants expressed that they did not have problems about the Turkish food generally, moreover they found close to Turkish foods. While clothing case it was determined that there was no problem about clothing, everyone could wear traditional clothes what they wanted easily, also they did not suffer from their clothing style. About the traditions statement, their closeness of Turkish culture came into prominence. It was identified that participants could easily perform situations that include their traditions. It was not confirmed that they got into trouble about their religious belief. Under the education topic difficulty of learning language was emphasized, so they expressed even if just a smidgen their challenges about both lectures and daily life. They said that they took support from their faculty members and classmates to overcome this hardship.
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