The Eurasian otterLutra lutra is a top predator that feeds mostly on fish. Yet, studies show the high plasticity of otter foraging behaviour and the varying importance of alternative food types in the species' diet. 2. The aims of this study were, firstly, to demonstrate by meta-analysis how the diet composition of otters varies depending on the habitat occupied, in terms of the types of land use, waterbody, and bank vegetation. Secondly, we tested whether the choice of method of presenting prey percentages in the diet of otters influenced the conclusions of the meta-analysis. 3. The percentage of fish in the diet was greater for otters occupying standing water than for those occupying flowing water; was higher for otters in waterbodies overgrown by reed vegetation; and varied depending on the type of surrounding land use. However, the results of the meta-analysis varied depending on which of the two most common methods of diet analysis were used: percentage biomass or relative frequency of occurrence (RFO). 4. We showed that the plasticity of otter feeding behaviour might be explained by the various habitats occupied by otters. Habitat differences reflected in otters' diets might have importance for the maintenance and conservation of local populations of this species. 5. The high diversity of methods used by researchers to report the results of dietary studies precludes full comparisons and synthesis. This demonstrates the importance of unification of reporting. Moreover, the conclusions reached by the authors of any particular study might be highly dependent on the method they applied. Thus, care should be taken when comparing ecological studies based on different methods.

There is growing concern about declines in pollinator species, and more recently reservations have been expressed about mismatch in plant-pollinator synchrony as a consequence of phenological change caused by rising temperatures. Long-term changes in honeybee Apis mellifera phenology may have major consequences for agriculture, especially the pollinator market, as well as for honey production. To date, these aspects have received only modest attention. In the current study, we examine honeybee and beekeeping activity in southern Poland for the period 1965–2010, supplemented by hive yields from a beekeeper in southern UK in the same period. We show that despite negative reports on honeybee condition, and documented climate change, the studied apiary managed to show a marked increase in honey production over the 46 year study period, as did that from the UK. The proportion of the annual yield originating from the first harvest decreased during the study period and was associated with rising temperatures in summer. Honeybee spring phenology showed strong negative relationships with temperature but no overall change through time because temperatures of key early spring months had not increased significantly. In contrast, increasing yields and an increased number of harvests (and hence a later final harvest and longer season) were detected and were related to rising temperatures in late spring and in summer.

We analyzed the impact of increased water temperature on the late-season phenology of the mayfly (Baetis liebenauae). The River Gwda, unlike two other examined rivers (controls), has reservoirs along its length and thus, higher water temperature. Elevated water temperature prolonged summer diapause of the mayfly and shifted its life cycle to the later autumn: the last generation of mayflies started development later in the Gwda than in the control rivers. This translated into terrestrial stages (subimagos) of the insect being more abundant at the water surface in the late autumn in the Gwda river than in the control rivers. The low water temperature in the late autumn hampers subimagos emergence from the water surface. Thus, the altered insect phenology at Gwda resulted in a largely lost generation. However, the effect of reservoirs on the river water temperature was context-dependent, with the heating effect (and the impact on mayfly phenology) weaker in the year with lower average air temperature. In summary, warming blurred the environmental cue used by mayflies to tune their phenology, which resulted in a developmental trap. Since the projections of increases in global temperatures reach even 6.4 °C, reported mechanisms will potentially also occur in non-transformed watercourses.

1. The honeybee Apis mellifera is of huge worldwide economic importance in the pollination of crops for human consumption. In recent years, honeybee populations have declined under pressure from diseases and pests. Climate change is increasingly being viewed as an additional threat to honeybees and yet only limited research has been carried out in this area.2. This paper reports the advance of the first cleansing flight ('spring cleaning') of the honeybee in Poznań, Poland, i.e. flights to excrete faeces, over a month in the period 1985-2009. The timing of this flight is advanced not only by higher late winter/spring temperatures but also by higher temperatures in the previous summer and autumn.3. This earlier activity gives hope that the reported earlier flowering of many native and cultivated species will not cause a pollination synchrony crisis.

ABSTRACfThe sex ratio (males: females) of final instar nymphs of Ephemerella notata varies from 0.12: 1.00 to 0.92: 1.00 in isolated populations of the Pomeranian Lake District in Poland. These data support the view that facultative parthenogenesis occurs in this species. The incidence of parthenogenesis was inversely related to population density. Parthenogenetic populations were less variable in size (determined by a principal component analysis of a total body-size index) and more synchronous in their development.