The cactus pear (Opuntia spp.) is known to have bioactive compounds which work in the prevention of various diseases, especially cancer. The objectives of the study were to characterize the chemical profile and genetic diversity, through chromatic tests and ) shows limited growth inhibitory effect on the cancer cell lines examined. It is concluded that the cytotoxic activity of cactus pear cladodes is attributed to phenolic compounds especially the flavonoids. It is recommended that population at risk utilize these materials as preventative natural dietary supplements against cancer.
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