No abstract

No abstract

No abstract

Cobalt-chromium layered double hydroxide (CoCr LDH), α- and β- Co(OH)2 and amorphous Cr(OH)3 have been synthesized under different reaction conditions. The obtained CoCr LDH was modified by stearic acid (SA) and sodium stearate (SS). The obtained samples have been characterized by X-ray diffraction (XRD), Scanning electron microscope (SEM), Ultraviolet-visible- (UV-Vis), Fourier transform infrared- (FTIR) and Energy-dispersive X-ray- (EDX) spectroscopy. The influence of reaction conditions on product composition, structural and optical properties of the samples have been discussed in detail. The basal spacing of CoCr-LDH increased from 7.366 Å to 7.428 Å and 25.214Å after the intercalation by stearic acid and sodium stearate, respectively. The average particles size by SEM analyze was estimated to be approximately 100–150 nm and 30–50 nm for CoCr-LDH0.6M(90°C) and CoCr-LDH0.6M(90°C)/SS nanostructures, respectively. Mixed hydroxides like α- and β- Co(OH)2 have been obtained along with LDH at lower pH value (pH ∼ 7). The number of diffraction peaks corresponding to β-Co(OH)2 has increased with relatively decreasing of Co2+ ions in the reaction medium. At high chromium concentrations (Co2+:Cr3+ = 1:3 and 1:5), amorphous Cr(OH)3 were formed in the experiment.

In the present study the thermal behavior of phosphorus-and phosphorus/nitrogen-containing functional polymers was studied. The polymers were synthesized via oxidative chlorophosphorylation reaction of butadiene rubber and were subsequently subjected to hydrolysis, aminolysis and/or alcoholysis in order to introduce appropriate functionalities. The successful modifications of the polymer and presences of functional groups were determined using Fourier Transform Infrared Spectroscopy. It was found that the product of hydrolysis of the modified butadiene rubber contains acidic groups in its structure, the products of aminolysis and alcoholysis contain both acidic and amine and/or an alcohol derived moieties. The kinetic analyses of the thermal decomposition reaction were evaluated using thermogravimetric analysis and subsequently Friedman and Ozawa-Flynn-Wall methods. It was shown that degradation of the cross-linked polymers depends on the attached functional groups. The mass loss and the overall kinetic parameters of degradation showed complex mechanisms which characterize these thermal reactions.

No abstract

No abstract

No abstract