The organic food market has not reached its maturity yet in Malaysia. Consumers of organic food have increased in the last year. The development of organic food supply chain management shows substantial opportunities. Although it is only a small part of the food market, it gains the interest of consumers researchers and businessmen. Consumers became interested to know if the food they purchase is fully organic and what are the activities involved in the supply chain management of the organic food. This paper will discuss the factor that affects organic food supply chain management in Malaysia. In addition to that, the study discusses Malaysia’s policy in certifying organic food and standards. Also, the challenges facing food supply chain management. This paper will give a short review of the importance of organic food supply chain management in Malaysia which will give the reader a clear view of the standards and concepts of organic food in Malaysia.
Motor vehicle insurance (MVI), which is the most effective and widespread means of protecting personal property, has attracted a great deal of attention. It is crucial to understand the current development of Malaysia’s motor vehicle insurance industry. Based on this context, this article examines the development model of the Malaysian motor insurance industry and its relationship with the Malaysian economic development. This article reviews ways to achieve targeted product promotion and customization of motor vehicle insurance (MVI) according to regional characteristics. The purpose of this document is to lay a solid foundation for promoting the development of the Malaysian automobile insurance industry and its relationship with motor production in Malaysia. The article investigates the MVI policy’s effect on the economy and the production of car motors in Malaysia compared with other advanced countries. In addition to that, the article highlights the effect of COVID- 19 on the MVI industry.
Supply chain management (SCM) has been well-known to strongly influence the company performance. in food manufacturing industries. In this study quality, time, information, flexibility, and integration have been selected as variables to predict their influence on Kuwait food industries. The methodology of the study was developed where five hypotheses have been proposed on the relationship among the selected factors and the performance. To evaluate the hypotheses, an examination through a questionnaire was conducted, followed by its analysis with Statistics Packaging for Social Science (SPSS) and Minitab applications. The findings were found to be in support of two hypotheses only. Oher three hypotheses were rejected. This study showed the ways in which order the factors should be prioritized to improve the performance of an organization.
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