Plants have evolved with complex signaling circuits that operate under multiple conditions and govern numerous cellular functions. Stress signaling in plant cells is a sophisticated network composed of interacting proteins organized into tiered cascades where the function of a molecule is dependent on the interaction and the activation of another. In a linear scheme, the receptors of cell surface sense the stimuli and convey stress signals through specific pathways and downstream phosphorylation events controlled by mitogen-activated protein (MAP) kinases and second messengers, leading to appropriate adaptive responses. The specificity of the pathway is guided by scaffolding proteins and docking domains inside the interacting partners with distinctive structures and functions. The flexibility and the fine-tuned organization of the signaling molecules drive the activated MAP kinases into the appropriate location and connection to control and integrate the information flow. Here, we overview recent findings of the involvement of MAP kinases in major abiotic stresses (drought, cold and temperature fluctuations) and we shed light on the complexity and the specificity of MAP kinase signaling modules.
Glyphosate (N-(phosphonomethyl)glycine) is one of the most widely used herbicides in the world to control weeds in agricultural and urban areas. Its increasing use requires special attention to its transfer from terrestrial to aquatic environments. However, knowledge on the leaching of glyphosate and its metabolite aminomethylphosphonic acid (AMPA) is scarce. Here we aimed to assess the dynamic interactions between glyphosate sorption and leaching; and to identify the main factors that influence the two processes in three undisturbed agricultural soils using microlysimeters under outdoor conditions. We studied the sorption, desorption and leaching of 14 C-labelled glyphosate on three soils using batch experiments in the laboratory and lysimeters under natural conditions for 11 months. The laboratory results showed that glyphosate was strongly adsorbed, yielding empirical constants of Freundlich sorption isotherms (K f) of 16.6 for the clay loam soil, 33.6 for the silt clay loam soil and 34.5 for the sandy loam soil, with n f close to 1 in all three cases. Glyphosate was also weakly desorbed, i.e. 5 to 24% (w) of initially sorbed glyphosate. Sorption and desorption were only pH-dependent. The outdoor results showed that nearly 70% of the initial glyphosate was present in the soil in a non-extractable form at the beginning of the experiment. Conversely, only less than 20% of the initial glyphosate is present in the soil in a non-extractable form after 11 months. These findings suggest that the non-extractable residues become available and take part in biodegradation and leaching. The amounts of 14 C-glyphosate derivatives leached were less than 0.28% of the initially applied glyphosate. HPLC analyses showed that the AMPA metabolite generally represented up to 100% of the residues present in the leachates. The results of leaching were highly influenced by the hydrodynamic properties and the biodegradation capacities of the soils. Although glyphosate residues were found in low concentrations in the leachates for almost a year, the contamination of groundwater does not seem to be a concern, regardless of the soil type, if the herbicide is used in accordance with good agricultural practice.
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