We evaluated whether restoring tidal flow to previously diked estuarine wetlands also restores foraging and growth opportunities for juvenile Chinook Salmon Oncorhynchus tshawytscha. Several studies have assessed the value of restored tidal wetlands for juvenile Pacific salmon Oncorhynchus spp., but few have used integrative measures of salmon performance, such as habitat‐specific growth potential, to evaluate restoration. Our study took place in the Nisqually River delta, Washington, where recent dike removals restored tidal flow to 364 ha of marsh—the largest tidal marsh restoration project in the northwestern contiguous United States. We sampled fish assemblages, water temperatures, and juvenile Chinook Salmon diet composition and consumption rates in two restored and two reference tidal channels during a 3‐year period after restoration; these data were used as inputs to a bioenergetics model to compare Chinook Salmon foraging performance and growth potential between the restored and reference channels. We found that foraging performance and growth potential of juvenile Chinook Salmon were similar between restored and reference tidal channels. However, Chinook Salmon densities were significantly lower in the restored channels than in the reference channels, and growth potential was more variable in the restored channels due to their more variable and warmer (2°C) water temperatures. These results indicate that some—but not all—ecosystem attributes that are important for juvenile Pacific salmon can recover rapidly after large‐scale tidal marsh restoration. Received April 23, 2014; accepted July 9, 2014

To test the hypothesis that wildfire smoke can cool summer river and stream water temperatures by attenuating solar radiation and air temperature, we analyzed data on summer wildfire smoke, solar radiation, air temperatures, precipitation, river discharge, and water temperatures in the lower Klamath River Basin in Northern California. Previous studies have focused on the effect of combustion heat on water temperatures during fires and the effect of riparian vegetation losses on postfire water temperatures, but we know of no studies of the effects of wildfire smoke on river or stream water temperatures. Wildfire smoke is difficult to quantify, but we successfully used a newly available daily high‐resolution (1 km) data set of aerosol optical thickness (AOT) derived from satellite imagery to represent smoke density during 6 years with extensive wildfire activity (2006, 2008, and 2012–2015). Smoke reduced solar radiation by 121 W m−2 per 1.0 AOT relative to clear‐sky conditions. Linear mixed‐effects models showed that on average, smoke cooled daily maximum and mean air temperatures by 0.98 °C and 0.47 °C per 1.0 AOT, respectively, across 19 remote automated weather stations. Smoke had a cooling effect on water temperatures at all 12 river and stream locations analyzed. On average, smoke cooled daily maximum and mean water temperatures by 1.32 °C and 0.74 °C per 1.0 AOT, respectively. This smoke‐induced cooling has the potential to benefit cold‐water adapted species, particularly because wildfires are more likely to occur during the warmest and driest years and seasons.

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