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The activity of extracellular phosphatases is a dynamic process controlled by both plant roots and microorganisms, which is responsible for the mineralization of soil phosphorus (P). Plants regulate the availability of soil P through the release of root mucilage and the exudation of low-molecular weight organic acids (LMWOAs). Mucilage increases soil hydraulic conductivity as well as pore connectivity, both of which are associated with increased phosphatase activity. The LMWOAs, in turn, stimulate the mineralization of soil P through their synergistic effects of acidification, chelation, and exchange reactions. This article reviews the catalytic properties of extracellular phosphatases and their interactions with the rhizosphere interfaces. We observed a biphasic effect of root metabolic products on extracellular phosphatases, which notably altered their catalytic mechanism. In accordance with the proposed conceptual framework, soil P is acquired by both plants and microorganisms in a coupled manner that is characterized by the exudation of their metabolic products. Due to inactive or reduced root exudation, plants recycle P through adsorption on the soil matrix, thereby reducing the rhizosphere phosphatase activity. The two-phase conceptual framework might assist in understanding P-acquisition (substrate turnover) and P-restoration (phosphatase adsorption by soil) in various terrestrial ecosystems.

Phosphomonoesterases play an important role in the soil phosphorus (P) cycle since they hydrolyze P monoester to phosphate. Their activity is generally measured in soil extracts, and thus, it remains uncertain how mobile these enzymes are and to which extent they can be translocated within the soil profile. The presence of phosphomonoesterases in soil solutions potentially affects the share of labile dissolved organic P (DOP), which in turn would affect P leaching. Our study aimed at assessing the production and leaching of phosphomonoesterases from organic layers and topsoil horizons in forest soils and its potential effect on dissolved P forms in leachates obtained from zero-tension lysimeters. We measured phosphomonoesterase activities in leached soil solutions and compared it with those in water extracts from litter, Oe/Oa, and A horizons of two beech forests with a contrasting nitrogen (N) and P availability, subjected to experimental N × P fertilization. In addition, we determined phosphate and DOP. In soil solutions leached from litter, Oe/Oa, and A horizons, phosphomonoesterase activities ranged from 2 to 8 μmol L–1 h–1 during summer, but remained below detection limits in winter. The summer values represent 0.1–1% of the phosphomonoesterase activity in soil extracts, indicating that enzymes can be translocated from organic layers and topsoils to greater soil depths. Activities of phosphomonoesterases obtained by water extracts were greater in the organic layer of the P-poor site, while activities of those in soil solutions were similar at the two sites. Nitrogen addition increased phosphomonoesterase activities in leached soil solutions of the organic layer of the N- and P-poor soil. Using a modeling approach, we estimated that approx. 76% of the initial labile DOP was hydrolyzed to dissolved inorganic P within the first 24 h. Back calculations from measured labile DOP revealed an underestimation of approx. 15% of total dissolved P, or 0.03 mg L–1. The observed leaching of phosphomonoesterases implies that labile organic P could be hydrolyzed in deeper soil horizons and that extended sample storage leads to an underestimation of the contribution of DOP to total dissolved P leaching. This has been neglected in the few field studies measuring DOP leaching.

A field experiment was carried out to screen the best foliar concentration of salicylic acid (SA) out of 25, 50, 75 and 100 mg L-1 for its effect on various growth and yield parameters like number of leaves, plant height, number of fruits plant-1, fruit dimensions, leaf chlorophyll content and yield plant-1 in three chilli cultivars. The selected chilli cultivars included were Sky-Land-II, Sky-Land and 1130. The experiment was conducted in field area of the Department of Horticultural Sciences, The Islamia University of Bahawalpur, Pakistan during 2017. Results indicated that different levels of SA significantly increased plant growth and yield parameters, but the level of SA @ 75 mg L-1 highly improved the studied parameters in selected cultivars. Moreover, foliar spray of SA significantly increased growth in selected cultivars; however, Sky-Land-II performed better in response to different concentrations of SA. In conclusion, foliar spraying of 75 mg L-1 SA could be recommended to chilli growers under arid region of Bahawalpur for growing cultivar Sky-Land-II.