Summary:The claim by Nigerian traditional herbal medicine practitioners that Ocimum gratissimum leaves have antidiabetic properties was investigated. Diabetes mellitus was induced with streptozotocin and graded doses of the aqueous leaf extract were administered orally to the experimentally diabetic rats for 28 days. Administration of the aqueous leaf extract caused a statistically significant reduction in plasma glucose level in streptozotocin induced diabetic rats. The extract appeared nontoxic as evidenced by normal serum levels of AST, ALT, ALP, TPT, ALB and bilirubin. These data appear to agree with claimed hypoglycaemic effects of Ocimum gratissimum.

Adult African Giant rats (Cricetomys gambianus, Waterhouse) (AGRs) (n = 231) of both sexes (117 bucks, 114 does) were live-trapped in the wild in Zaria, Nigeria. Live weight (LW), daily feed consumption (FC) and water consumption (WC) of the AGRs were measured during the cold-dry (CDS), hot-dry (HDS) and rainy (RS) seasons for 2 years with the aim of determining seasonal, sex and LW variations. Feed consumption was significantly different (p < 0.001) between all the seasons, with the lowest mean value recorded during the HDS, while the highest was obtained during the RS. Water consumption was also lowest (p < 0.001) during the HDS but did not differ significantly (p > 0.05) between the CDS and RS. Both feed and water consumptions were higher (p < 0.01) in the males (bucks) than the females (does) during the CDS and HDS, but the sex difference was not significant (p > 0.05) during the RS. Feed consumption correlated positively (p < 0.0001) with WC and relative humidity, but negatively (p < 0.0001) with LW, ambient temperature and heat index. In conclusion, both feed and water consumptions in AGRs decrease with increased seasonal heat and adult LW and are lower in does than in bucks during the dry seasons (CDS and HDS). Intervention may be indicated during the HDS to improve feed and water consumptions for optimal performance of the AGRs.

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Sialic acids occupy terminal positions on gastric mucus glycoprotein where they contribute to the high viscosity of mucin. Desialylation of mucus may lead to degradation of the mucus and eventually to the breakdown of the gastric mucus barrier. The effect of a variety of damaging agents (0.1 M HCl, 2 mg ml(-1) pepsin and 2 M NaCl) on sialic acid profile was determined in pylorus-ligated rats. The relationship between sialic acid, galactose, pyruvate and the extent of gastric mucosal damage were studied. Instillation of pepsin significantly increased total sialic acid, galactose and macroscopic mucosal lesions in the stomach. Instillation of 0.1 M HCl reduced the total sialic acid but this decrease was not significant. Acidity led to a significant increase in the amount of free sialic acid in the gastric instillates and the macroscopic lesions induced by acid was not significantly different from the control animals (0.15 M NaCl). 2 M NaCl induced the macroscopic lesions in the stomach and also free sialic acid in the instillates. Pepsin potentiates the action of 2 M NaCl. In all the agents examined with the exception of acid, it was observed that an increase in free sialic acid and galactose was accompanied by gastric mucosal erosion and elevation of pyruvate concentration. It is concluded that gastric acidity alone is not inherently damaging and that resistance of gastric mucosa to destructive agents may be dependent on the integrity of the sialic acids.