1993
DOI: 10.1016/0020-711x(88)90325-4
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δ-Aminolevulinic acid transport in Saccharomyces cerevisiae

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Cited by 25 publications
(7 citation statements)
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“…The latter conclusion is based on the observations that cellular uptake was concentration dependent, temperature independent and unaffected by the presence of serum in the culture medium. These results differ from those of Moretti et al, who reported an active transport of 6-ALA in Saccharomyces cerevisiae (25). They found that inhibitors of ATP synthesis reduce the accumulation of 6-ALA in this yeast.…”
Section: Discussioncontrasting
confidence: 99%
“…The latter conclusion is based on the observations that cellular uptake was concentration dependent, temperature independent and unaffected by the presence of serum in the culture medium. These results differ from those of Moretti et al, who reported an active transport of 6-ALA in Saccharomyces cerevisiae (25). They found that inhibitors of ATP synthesis reduce the accumulation of 6-ALA in this yeast.…”
Section: Discussioncontrasting
confidence: 99%
“…Our present experimental results do not permit us to infer whether the endogenous synthesis of ALA in dense cultures involves transcriptional or translational events, and further work will be necessary to establish the nature of the mechanism involved. However, the failure of GABA to inhibit tetrapyrrole synthesis suggests that the transporter demonstrated in Saccharomyces cerevisiae (Moretti et al, 1993(Moretti et al, , 1995 is not involved. It is possible that the uptake is non-specific and that intracellular levels of ALA are controlled by an externalizing pump mechanism.…”
Section: Discussionmentioning
confidence: 99%
“…In a previous paper (Fukuda et al, 1993), we reported on the kinetics of porphyrin accumulation in ALA-stimulated cells, in which we showed that the total porphyrin synthesized is a function of the external ALA concentration and the incubation time, and that the rate of porphyrin synthesis increased as a function of the time of exposure to ALA. Recent studies in Saccharomyces cerevisiae (Moretti et al, 1993(Moretti et al, , 1995 have gone some way to establish the nature of the transport system in yeast, but relatively little is known about the mechanism and control of ALA uptake in mammalian cells. In this paper, we examine the uptake of ALA and its relationship with tetrapyrrole metabolism in an established line of mammalian epithelial cells.…”
mentioning
confidence: 99%
“…Exogenous ALA fed to plant leaves is metabolized through chlorophyll synthesis located in plastids. ALA uptake into bacterial and yeast cells is mediated by a dipeptide permease (Elliott, 1993;Moretti et aL, 1993). However, detection of immune-reacting ALA-S in the soluble fraction of plastids and the plastidal ALA-S activity is consistent with translocation of the foreign protein into chloroplasts by means of the transit sequence of the small subunit of ribulose bisphosphate carboxylase (preSSU).…”
Section: In Which Subcellular Compartment Does Ala-s Form Ala?mentioning
confidence: 99%