195 rearing calves, which immediately after their gathering from various dairy farms had an anaemia frequency of 57.4% and an average age of 22 d and an average live weight of 43 kg, were at random divided into 3 groups and received in addition to the iron in the rations oral (B), intramuscular (C) or no (A) ferridextrane applications during their 56-day stay in the fluid feed range of a rearing farm. The average live weight gain of the calves during these 56 days in groups A, B, and C was 882 +/- 171, 949 +/- 145 and 912 +/- 170 g/d resp. and during the 57-day stay in the weaning range 664 +/- 205, 715 +/- 222 and 670 +/- 226 g/d resp. The significant advantage in the development reached by the calves in group B over those in group A during their stay in the fluid feed range did not get lost after the change to the weaning range. Based on the cost of medicine and on the development of the live weight of the calves in the 3 test groups in the fluid feed and weaning ranges the economic effect of ferridextrane applications was calculated. Under the rearing conditions given, iron intervention proved to be sensible for both health and economic reasons.