2007
DOI: 10.22191/neha/vol36/iss1/11
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Zooarchaeological Evidence for Animal Husbandry and Foodways at Sylvester Manor

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Cited by 8 publications
(8 citation statements)
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“…The other major archaeological concentration was a large waste pit located southeast of the 1735 Manor House that contained a substantial assemblage of slaughtered pig remains (Feature 221 Figure 4). Analysis of the faunal material from this deposit confirms that it contained the remains of several species including pig, cattle, sheep/goat, and in smaller numbers deer, chicken, dog and raccoon (Sportman, Cipolla and Landon 2007:137). The pig remains represent more than 65% of the entire assemblage from the feature and these represent roughly thirteen large pigs who are estimated to have represented 1300 pounds of meat from a quick slaughtering event (Sportman, Cipolla and Landon 2007: 138).…”
Section: The Archaeology Of Sylvester Manormentioning
confidence: 73%
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“…The other major archaeological concentration was a large waste pit located southeast of the 1735 Manor House that contained a substantial assemblage of slaughtered pig remains (Feature 221 Figure 4). Analysis of the faunal material from this deposit confirms that it contained the remains of several species including pig, cattle, sheep/goat, and in smaller numbers deer, chicken, dog and raccoon (Sportman, Cipolla and Landon 2007:137). The pig remains represent more than 65% of the entire assemblage from the feature and these represent roughly thirteen large pigs who are estimated to have represented 1300 pounds of meat from a quick slaughtering event (Sportman, Cipolla and Landon 2007: 138).…”
Section: The Archaeology Of Sylvester Manormentioning
confidence: 73%
“…Analysis of the faunal material from this deposit confirms that it contained the remains of several species including pig, cattle, sheep/goat, and in smaller numbers deer, chicken, dog and raccoon (Sportman, Cipolla and Landon 2007:137). The pig remains represent more than 65% of the entire assemblage from the feature and these represent roughly thirteen large pigs who are estimated to have represented 1300 pounds of meat from a quick slaughtering event (Sportman, Cipolla and Landon 2007: 138). As rations for a slave population of 100, this amount of meat would have lasted for 3½ months (Sportman, Cipolla and Landon 2007: 138).…”
Section: The Archaeology Of Sylvester Manormentioning
confidence: 73%
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“…Important aspects of animal husbandry include human control over or provisioning of foodstuffs, as well as (though not necessarily in all cases) human control over animal movement. Traditional faunal analyses are not always able to address these key features of the human/ animal relationship--e.g., Noël (2010: 132), Sportman, Cipolla, and Landon (2007), and Tourigny (2009: 166). For this reason, stableisotope analyses, with their capacity to differentiate dietary regimes and mobility patterns at intra-individual as well as intraand interpopulation levels, are ideally suited to answer questions about the potential variety of ways that humans influenced animal diets and movement, and, in so doing, reveal previously hidden aspects of specific human intentions relating to food production and trade.…”
Section: Complementing Historical Faunal Analyses With Stable-isotopementioning
confidence: 99%