Zn application through seed priming improves productivity and grain nutritional quality of silage corn

Choukri, Majda; Abouabdillah, Aziz; Bouabid, Rachid; Abd‐Elkader, Omar H.; Pacioglu, Octavian; Boufahja, Fehmi; Bourioug, Mohamed

doi:10.1016/j.sjbs.2022.103456

Cited by 15 publications

(8 citation statements)

References 41 publications

(51 reference statements)

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“…ZnO NPs act on tomato plants and improve tomato yield by increasing the absorption of nutrients (phosphorus and zinc) [81]. Fe3O4 NPs can improve plant biomass and productivity by increasing the content of protein, nutrients, and carbohydrates in plants [81,82]. Sharifi et al used Fe3O4 NPs to act on corn plants, and Armin et al used Fe3O4 NPs to act on wheat plants.…”

Section: Nanoparticles Promote Plant Development and Yieldmentioning

confidence: 99%

Nanoparticles in Plants: Uptake, Transport and Physiological Activity in Leaf and Root

et al. 2023

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Due to their unique characteristics, nanoparticles are increasingly used in agricultural production through foliage spraying and soil application. The use of nanoparticles can improve the efficiency of agricultural chemicals and reduce the pollution caused by the use of agricultural chemicals. However, introducing nanoparticles into agricultural production may pose risks to the environment, food and even human health. Therefore, it is crucial to pay attention to the absorption migration, and transformation in crops, and to the interaction with higher plants and plant toxicity of nanoparticles in agriculture. Research shows that nanoparticles can be absorbed by plants and have an impact on plant physiological activities, but the absorption and transport mechanism of nanoparticles is still unclear. This paper summarizes the research progress of the absorption and transportation of nanoparticles in plants, especially the effect of size, surface charge and chemical composition of nanoparticle on the absorption and transportation in leaf and root through different ways. This paper also reviews the impact of nanoparticles on plant physiological activity. The content of the paper is helpful to guide the rational application of nanoparticles in agricultural production and ensure the sustainability of nanoparticles in agricultural production.

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Section: Nanoparticles Promote Plant Development and Yieldmentioning

confidence: 99%

Nanoparticles in Plants: Uptake, Transport and Physiological Activity in Leaf and Root

et al. 2023

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“…Tidak hanya pertumbuhan, benih yang di-priming menggunakan pupuk nitrogen dan Zn sulfat atau hanya dengan Zn sulfat saja menunjukkan adanya peningkatan kandungan Zn pada umur 7, 14, dan 21 hari sejak ditanam dibandingkan perlakuan lainnya. Menurut Choukri et al, (2022) priming benih jagung menggunakan Zn mampu meningkatkan kandungan Zn pada jaringan tanaman sebesar 15% selama masa pertumbuhannya. Penelitian ini dilakukan dengan tujuan untuk mengetahui pengaruh perbedaan konsentrasi nutripriming dengan Zn terhadap pertumbuhan vegetatif jagung varietas Jantan F-1.…”

Section: Pendahuluanunclassified

“…(P0= Kontrol; P1= Nutripriming 0,5%: P2= Nutripriming 1%) (2022), pemberian perlakuan priming benih dengan larutan Zn dapat meningkatkan persentase perkecambahan benih. Selain itu menurut Choukri et al (2022) pengaplikasian nutripriming pada benih jagung dengan durasi perendaman tertentu dapat meningkatkan persentase perkecambahan benih yang berbeda dibandingkan dengan benih tanpa perlakuan sama sekali. Hal inilah yang mendasari perlakuan nutripriming Zn 0,5% (P1) dan perlakuan nutripriming Zn 1% (P2) pada hari ketiga (H3) pada gambar 1 memiliki persentase perkecambahan yang tinggi secara berturut turut yaitu 57% dan 54% dibandingkan dengan kontrol (P0) yaitu hanya 14%.…”

Section: Kecepatan Perkecambahanunclassified

“…Penelitiannya sebelumnya menurut Choukri et al (2022), pada tanaman jagung silase menunjukkan tidak adanya perbedaan tinggi yang signifikan pada beberapa perlakuan yang diberikan meliputi aplikasi Zn melalui tanah maupun priming Zn dengan beberapa jenis konsentrasi. Hasil yang didapat, menunjukkan bahwa perlakuan priming yang diberikan pada benih jagung ungu varietas Jantan F1 juga tidak memiliki pengaruh yang cukup signifikan pada rata-rata tinggi tanaman jagung ungu.…”

Section: Tinggi Tanamanunclassified

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PENGARUH NUTRIPRIMING PADA BENIH DENGAN ZINC (Zn) TERHADAP PERTUMBUHAN VEGETATIF TANAMAN JAGUNG UNGU HIBRIDA

Sion,

Agustiansyah,

Timotiwu

2024

JAT

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Priming benih adalah perlakuan awal pada benih untuk meningkatkan perkecambahan dan vigor tanaman. Zinc (Zn) memiliki peran penting dalam pertumbuhan tanaman, dan kekurangan Zn dapat menyebabkan gejala seperti klorosis dan pertumbuhan abnormal. Nutripriming adalah salah satu teknik yang melibatkan perendaman benih dalam larutan nutrisi untuk meningkatkan kualitas benih. Beberapa penelitian belakangan ini menunjukkan bahwa priming benih dengan Zn sulfat dapat meningkatkan pertumbuhan dan kandungan Zn dalam tanaman seperti padi dan jagung. hal ini tentunya memiliki potensi untuk meningkatkan produksi tanaman, kualitas benih, dan hasil panen. Penelitian ini memiliki 3 perlakuan yang diberikan meliputi kontrol, nutripriming Zn 0,5%, dan nutripriming Zn 1%. Percobaan menggunakan Rancangan Acak Lengkap (RAL) dengan masing-masing perlakuan diulang sebanyak 6 kali. Total satuan percobaan yang terdapat pada penelitian ini yang terdiri dari 3 perlakuan dan 6 ulangan adalah sebanyak 18 petak. Masing masing petak terdiri dari 14 tanaman jagung ungu. Berdasarkan hasil penelitian didapatkan bahwa perlakuan nutripriming 0,5% meningkatkan metabolisme tanaman yang dilihat dari tren peningkatan persentase daya kecambah benih pada minggu pertama, tren peningkatan tinggi tanaman, tren jumlah daun tanaman, tren tingkat kehijauan daun dan laju asimilasi daun per unit luas daun.

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“…There has been a considerable success in biofortifying crops with Zn, mostly achieved through soil fertilization and/or foliar application of Zn-rich compounds with species-specific degree of increase (9). An alternative to field-based fertilization, the soaking of seeds or grains in Zn solutions, known as seed/ grain-priming, has also been explored for improving Zn nutrition of the growing seedling (10)(11)(12)(13), or, more recently, to grow Zn-rich edible sprouts. A significant increase in Zn concentration in shoots or/ and leaves of chickpeas, wheat or mung beans, primed in different concentrations of ZnSO 4 has been reported (14,15).…”

Section: Introductionmentioning

confidence: 99%

Exploring the potential of cold plasma treatment followed by zinc-priming for biofortification of buckwheat sprouts

Starič,

Remic,

Vogel-Mikuš

et al. 2023

Front. Nutr.

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Increasing the concentration of an element in edible produce (i.e., biofortification) can mitigate the element deficiency in humans. Sprouts are small but popular part of healthy diets providing vitamins and essential elements throughout the year. Element composition of sprouts can easily be amended, e.g., by soaking the grains in element-rich solution before germination (grain-priming). In addition, pre-treatment of grains to improve element translocation from the solution into the grain may further enhance the element concentration in the sprout. Cold plasma technique could provide such solution, as it increases wettability and water uptake of grains. Grains of common buckwheat (Fogopyrum esculentum Moench) were pre-treated/ untreated with cold plasma and soaked in ZnCl2 solution/pure water. Germination tests, α-amylase activity, grain hydrophilic properties and water uptake were assessed. Element composition of grain tissues and of sprouts was assessed by micro-particle-induced-X-ray emission and X-ray fluorescence spectroscopy, respectively. Grain-priming increased Zn concentration in shoots of common buckwheat sprouts more than five-times, namely from 79 to 423 mg Zn kg−1 dry weight. Cold plasma treatment increased grain wettability and water uptake into the grain. However, cold plasma pre-treatment followed by grain-priming with ZnCl2 did not increase Zn concentration in different grain tissues or in the sprouts more than the priming alone, but rather decreased the Zn concentration in sprout shoots (average ± standard error: 216 ± 6.13 and 174 ± 7.57 mg Zn kg−1 dry weight, respectively). When the fresh weight portion of whole sprouts (i.e., of roots and shoots) was considered, comparable average requirements of Zn, namely 24.5 % and 35 % for adult men and women would be satisfied by consuming cold plasma pre-treated and not pre-treated grains. Potential advantages of cold plasma pre-treatment need to be tested further, mainly to optimize the duration of soaking required to produce Zn-enriched sprouts.

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Zn application through seed priming improves productivity and grain nutritional quality of silage corn

Cited by 15 publications

References 41 publications

Nanoparticles in Plants: Uptake, Transport and Physiological Activity in Leaf and Root

Nanoparticles in Plants: Uptake, Transport and Physiological Activity in Leaf and Root

PENGARUH NUTRIPRIMING PADA BENIH DENGAN ZINC (Zn) TERHADAP PERTUMBUHAN VEGETATIF TANAMAN JAGUNG UNGU HIBRIDA

Exploring the potential of cold plasma treatment followed by zinc-priming for biofortification of buckwheat sprouts

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