2010
DOI: 10.4314/acsj.v3i1.54563
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Yield stability analysis of nine spring bread wheat genotypes in the central highlands of Ethiopia

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“…The coefficient of determination values (Table 5) suggest that 85-99 per cent of the variation in yield was accounted for by variation in growing environments. Tariq et al (2003) reported similar results in maize, and Assefa, Gelete & Tanner (1995) in wheat.…”
Section: Grain Yield and Yield Stabilitymentioning
confidence: 57%
“…The coefficient of determination values (Table 5) suggest that 85-99 per cent of the variation in yield was accounted for by variation in growing environments. Tariq et al (2003) reported similar results in maize, and Assefa, Gelete & Tanner (1995) in wheat.…”
Section: Grain Yield and Yield Stabilitymentioning
confidence: 57%
“…Developing a variety that performs equally well under different environmental conditions is a great challenge to plant breeders (Assefa et al 1995). In general the performance of a variety is the cumulative effect of contributions from both genotype and environment.…”
Section: Introductionmentioning
confidence: 99%