Yeast-derived biosynthesis of silver/silver chloride nanoparticles and their antiproliferative activity against bacteria

Eugênio, Mateus; Müller, Nathalia; Frasés, Susana; Almeida‐Paes, Rodrigo; Lima, L.M.T.R.; Lemgruber, Leandro; Farina, Marcos; Souza, Wanderley de; Sant’Anna, Celso

doi:10.1039/c5ra22727e

Cited by 100 publications

(48 citation statements)

References 41 publications

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“…Candida diversa strain JA1 was reported to synthesize Ag o nanoparticles together with some AgCl nanoparticles (Chauhan et al 2014), in a similar manner as described by Candida lusitaniae (strain TERM 73 and TERM77) (Eugenio et al 2016). Indeed, Candida albicans produced AgCl nanoparticles as shown by XRD pattern, together with Ag o nanoparticles, and the authors unfortunately did not discuss this pattern (Saminathan 2015).…”

Section: Yeastsmentioning

confidence: 77%

Antimicrobial activity of biogenic silver nanoparticles, and silver chloride nanoparticles: an overview and comments

Durán

Nakazato

Seabra

2016

Appl Microbiol Biotechnol

246

127

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The antimicrobial impact of biogenic-synthesized silver-based nanoparticles has been the focus of increasing interest. As the antimicrobial activity of nanoparticles is highly dependent on their size and surface, the complete and adequate characterization of the nanoparticle is important. This review discusses the characterization and antimicrobial activity of biogenic synthesized silver nanoparticles and silver chloride nanoparticles. By revising the literature, there is confusion in the characterization of these two silver-based nanoparticles, which consequently affects the conclusion regarding to their antimicrobial activities. This review critically analyzes recent publications on the synthesis of biogenic silver nanoparticles and silver chloride nanoparticles by attempting to correlate the characterization of the nanoparticles with their antimicrobial activity. It was difficult to correlate the size of biogenic nanoparticles with their antimicrobial activity, since different techniques are employed for the characterization. Biogenic synthesized silver-based nanoparticles are not completely characterized, particularly the nature of capped proteins covering the nanomaterials. Moreover, the antimicrobial activity of theses nanoparticles is assayed by using different protocols and strains, which difficult the comparison among the published papers. It is important to select some bacteria as standards, by following international foundations (Pharmaceutical Microbiology Manual) and use the minimal inhibitory concentration by broth microdilution assays from Clinical and Laboratory Standards Institute, which is the most common assay used in antibiotic ones. Therefore, we conclude that to have relevant results on antimicrobial effects of biogenic silver-based nanoparticles, it is necessary to have a complete and adequate characterization of these nanostructures, followed by standard methodology in microbiology protocols.

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Section: Yeastsmentioning

confidence: 77%

Antimicrobial activity of biogenic silver nanoparticles, and silver chloride nanoparticles: an overview and comments

Durán

Nakazato

Seabra

2016

Appl Microbiol Biotechnol

246

127

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“…Eugenio et al 38 report the bioproduction of AgNPs and AgCl-NPs using seven yeast isolates from a termite gut. Two strains of Candida lusitaniae (named SNPP1 and SNPP2) of the seven proved to be particularly efficient, with SNPP1 displaying a more uniform size and shape distribution.…”

Section: Nanoparticlesmentioning

confidence: 99%

Antibacterial properties and toxicity from metallic nanomaterials

Vimbela¹,

Ngo²,

Fraze³

et al. 2017

IJN

504

334

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The era of antibiotic resistance is a cause of increasing concern as bacteria continue to develop adaptive countermeasures against current antibiotics at an alarming rate. In recent years, studies have reported nanoparticles as a promising alternative to antibacterial reagents because of their exhibited antibacterial activity in several biomedical applications, including drug and gene delivery, tissue engineering, and imaging. Moreover, nanomaterial research has led to reports of a possible relationship between the morphological characteristics of a nanomaterial and the magnitude of its delivered toxicity. However, conventional synthesis of nanoparticles requires harsh chemicals and costly energy consumption. Additionally, the exact relationship between toxicity and morphology of nanomaterials has not been well established. Here, we review the recent advancements in synthesis techniques for silver, gold, copper, titanium, zinc oxide, and magnesium oxide nanomaterials and composites, with a focus on the toxicity exhibited by nanomaterials of multidimensions. This article highlights the benefits of selecting each material or metal-based composite for certain applications while also addressing possible setbacks and the toxic effects of the nanomaterials on the environment.

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“…Both compounds show unique redox and nucleophilic properties lead to bioreduction of metal ions employed to the nanoparticle formation due to its ability to bind ions of cadmium, zinc, silver, selenium, gold, nickel, copper and other metals (Zhang et al, 2016). It follows from these mechanisms that the main goal of the nanoparticle biosynthesis is elimination of nanoparticle toxicity via cellular mechanisms and in such cases the biofi lm formation on the surface of nanoparticles (Eugenio et al, 2016). However, there is no evidence showing that yeast uses biosynthetic nanoparticles for their metabolism.…”

Section: ■ 2 Nanoparticle Green Biosynthesismentioning

confidence: 99%

“…Metal nanoparticles are utilized in several fi elds of application such as drug delivery, in-vivo imaging, biosensors, antimicrobial, antifungal and anticancer properties (Moghaddam et al, 2015;Eugenio et al, 2016;Roy et al, 2015). Herein we described two main ways of NPs application.…”

Section: ■ 3 Application Of Biosynthesized Nanoparticles By Yeastmentioning

confidence: 99%

“…For this purpose, the yeast strains Candida glabrata and Saccharomyces Pombe have been described for the production of intracellular synthetized cadmium sulfi de, silver, selenium, titanium and gold nanoparticles (Moghaddam et al, 2015;Feng et al, 2017). Moreover, the extracellular synthesis has been investigated in the case of silver and cadmium sulfi de NPs (Eugenio et al, 2016;Kowshik et al, 2003).…”

Section: ■ 2 Nanoparticle Green Biosynthesismentioning

confidence: 99%

See 1 more Smart Citation

Nanoparticles Biosynthesized by Yeast: A Review of their application

Skaličková¹,

Baroň²,

Sochor³

2017

Kvasný Průmysl

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Skalickova, S., Baron, M., Sochor, J., 2017: Nanoparticles Biosynthesized by Yeast: A Review of their application. Kvasny Prum. 63(6): [290][291][292] The green biosynthesis of nanoparticles is one of the most discussed topic of current nanotechnology. It has been estimated the plants, bacteria, yeasts or some lower organism could synthesize nanoparticles such as quantum dots, organic and inorganic based nanoparticles. Yeasts are eukaryotic microorganisms and generally, several strains play an important role in food industry due their ability to sugar fermentation. A novel approach of their use could be a production of metal nanoparticles and nanostructures via their reducing enzymes intracellularly or extracellularly. The focus of this review is the application of yeast in the green synthesis of inorganic nanoparticles and the innovation use in the fermentation industry.Skalickova, S., Baron, M., Sochor, J., 2017: Biosyntéza nanočástic kvasinkami: review jejich aplikace. Kvasny Prum. 63(6): 290-292 V současnosti je v oboru nanotechnologie jedním z velmi diskutovaných témat zelená syntéza nanočástic. Ta byla prokázána u rostlin, bakterií, kvasinek a některých nižších organismů, které mohou syntetizovat nanočástice jako jsou například kvantové tečky, organické či anorganické nanočástice. Kvasinky jsou eukaryotické mikroorganismy, z nichž řada je využívána v potravinářském průmyslu díky schopnosti zkvašovat cukry. Nový přístup v použití kvasinek představuje intracelulární a extracelulární produkce kovových nanočástic a nanostruktur skrze enzymatickou redukci. Review se zaměřuje na aplikaci kvasinek pro zelenou syntézu anorganických nanočástic pro inovaci v kvasném průmyslu. Im Gegenwart gibt im Bereich Nanotechnologie als eine sehr diskutierte Thema die grüne Synthese von Nanopartikeln (bzw. Nanoteilchen). Diese Synthese wurde bei den Pfl anzen, Bakterien, Hefen und einigen niedrigeren Organismen nachgewiesen, die die Nanopartikel z.B. Quantenpunkte, organische oder anorganische Nanoteilchen synthetisieren können. Die Hefezellen stellen eine eukaryotische Mikroorganismen dar, einigen von denen, Dank der Fähigkeit die Sachariden zu vergären, werden in der Lebensmittelindustrie angewandt. Der neue Zutritt in dem Hefeanwendungsbereich stellt die Intrazellulare-und Extrazellulare Metallnanoteilchenproduktion und Nanostruktur unter Anwendung der enzymatischen Reduktion dar. Review wird fokussiert auf die Hefeapplikation der grünen Synthese von anorganischen Nanoteilchen für die Innovation in der Gärindustrie.

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Yeast-derived biosynthesis of silver/silver chloride nanoparticles and their antiproliferative activity against bacteria

Cited by 100 publications

References 41 publications

Antimicrobial activity of biogenic silver nanoparticles, and silver chloride nanoparticles: an overview and comments

Antimicrobial activity of biogenic silver nanoparticles, and silver chloride nanoparticles: an overview and comments

Antibacterial properties and toxicity from metallic nanomaterials

Nanoparticles Biosynthesized by Yeast: A Review of their application

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