“…The chemical constituents of the genus Ferula (Apiaceae) have been studied by many groups. Compounds commonly found in this genus are sesquiterpenes (especially daucanes, humulanes, himachalanes, and guaianes), − sesquiterpene coumarins, , and dimeric coumarins . Previous chemical studies on F. penninervis Regel and Schmalh also showed that the main components are sesquiterpenes. , We report herein the isolation and structure elucidation of 17 new compounds [15 guaiane-type sesquiterpenes, ferupennins A−O ( 1 − 15 ), 1α-hydroxy-2-oxo-5α,7β-11βH-eudesm-3-en-6α,12-olide ( 16 ), and penninervin ( 17 )] along with nine known sesquiterpenes [decipienin F, talassin B, laferin, oferin, olgin, carmenin, 4β,10α-dihydroxyaromadendrane, isolasolide, and lasolide 17 ].…”