2001
DOI: 10.1002/1097-0274(200103)39:3<292::aid-ajim1017>3.0.co;2-f
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Work-related respiratory symptoms in New Zealand farmers

Abstract: Background The first national survey of the respiratory health of New Zealand farmers looked at the prevalence of respiratory symptoms by farm type and work exposure. Methods An 8‐page questionnaire was mailed to 2,203 farmers randomly selected from all over New Zealand. Results Response rate was 77.6% of 2,203, or 1,706 participants. Breathing problems at work were reported by 17.6% of farmers. Working with oats was strongly associated with work‐related breathing problems (OR = 3.3, 2.1–5.2). Dyspnea was more… Show more

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Cited by 44 publications
(29 citation statements)
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“…Many agricultural exposures are risk factors for chronic bronchitis and other respiratory diseases [Becklake 1998, Kimbell-Dunn 2001, Melbostad, et al 1997, Omland 2002, Zock, et al 2001. Farmers perform a variety of activities that potentially put them at risk for chronic…”
Section: Introductionmentioning
confidence: 99%
“…Many agricultural exposures are risk factors for chronic bronchitis and other respiratory diseases [Becklake 1998, Kimbell-Dunn 2001, Melbostad, et al 1997, Omland 2002, Zock, et al 2001. Farmers perform a variety of activities that potentially put them at risk for chronic…”
Section: Introductionmentioning
confidence: 99%
“…Several studies 1,12,19,26 have reported increased risk of respiratory problems, such as asthma and chronic bronchitis, among agricultural workers. Exposure to pesticides has been associated with increased risk of respiratory symptoms in agricultural activities.…”
Section: Introductionmentioning
confidence: 99%
“…1,19 Agriculture can lead to higher risks of respiratory problems. 1,14 A broad multicentric study among European farmers found that 22% had respiratory symptoms related to rural work (wheezing, shortness of breath/or cough with expectorant). 20 Those working in swine production comprised the group of highest risk, based on dose-response in relation to the number of hours in the workplace.…”
Section: Introductionmentioning
confidence: 99%
“…2 In Norway, non-atopic farmers who worked with two or more types of livestock showed nearly twice the rate of asthma than those that did not work with animals. 4 High levels of respiratory symptoms in farmers and rural workers 1,20 have been found in specific workplaces, such as swine 14,18,20 and poultry 11,14,18 enclosures and areas of grain production.…”
Section: Introductionmentioning
confidence: 99%