2015
DOI: 10.4000/cea.1777
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Women and the myth of subsistence agriculture. From exporting food to food dependency in Southern Mozambique

Abstract: O trabalho Cadernos de Estudos Africanos está licenciado com uma Licença Creative Commons-Atribuição-NãoComercial-CompartilhaIgual 4.0 Internacional.

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Cited by 3 publications
(1 citation statement)
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“…Secondly, it is important to suggest again the significance of the subsistence farmer, term related to obtaining their food and their family's (SAGARPA-FAO, 2012;Farré, 2015), since now the maize produced is sold to intermediaries to solve different needs in the short term and with the money obtained, purchasing maize grains or tortilla for their food during the rest of the year. The aim is the same; however, to reach it, other economic actors intervene that place them at risk.…”
Section: Theoretical-conceptual and Methodological Aspects That Must ...mentioning
confidence: 99%
“…Secondly, it is important to suggest again the significance of the subsistence farmer, term related to obtaining their food and their family's (SAGARPA-FAO, 2012;Farré, 2015), since now the maize produced is sold to intermediaries to solve different needs in the short term and with the money obtained, purchasing maize grains or tortilla for their food during the rest of the year. The aim is the same; however, to reach it, other economic actors intervene that place them at risk.…”
Section: Theoretical-conceptual and Methodological Aspects That Must ...mentioning
confidence: 99%