Willow Short Rotation Coppice Trial in a Former Mining Area in Northern Spain: Effects of Clone, Fertilization and Planting Density on Yield after Five Years
Abstract:Abstract:A willow short rotation coppice (SRC) trial was conducted on former mining land in northern Spain over a period of five years, with the purpose of evaluating the effects on yield of two planting densities (9876 and 14,815 cuttings ha −1 ), three treatments (control, two levels of nitrogen, phosphorus and potassium compound fertilizer (NPK) plus weed control) and three willow clones (Björn, Inger, Olof). The area was subsoiled, ploughed, harrowed and fertilized with NPK before trial establishment. A ra… Show more
“…A similar number of shoots per stool (2.7) for seven willow genotypes in a three-year harvest rotation were found in another study [37]. An even smaller mean number of shoots per stool (1.4-2.3) were found in the willow harvested in the first five-year harvest rotation in Spain [39].…”
Perennial crops harvested in short rotations provide substantial amounts of biomass. This study determined the survival rate, biometric features and yield of fresh and dry biomass of 15 willow genotypes (including seven varieties and eight clones), cultivated at two different sites in two consecutive three-year harvest rotations. The study revealed the very high impact of the genotype (81% of the total variance) on the willow yield. The harvest rotation, along with the genotype, had a significant impact on the plant survival rate and the number of shoots per stool. Willow biomass was mainly affected by the plant height, its survival rate and shoot diameter. The significantly highest fresh (106 Mg ha−1) and dry biomass yield (54.0 Mg ha−1) was obtained from the Żubr variety of S. viminalis, which distinguished this variety from the other genotypes. The mean yield for the best three and five genotypes was 13% and 17% lower, respectively, and the mean yield for the whole experiment was 37% lower compared to the mean yield of the best variety (Żubr). Therefore, the choice of a willow genotype is of key importance for successful willow production.
“…A similar number of shoots per stool (2.7) for seven willow genotypes in a three-year harvest rotation were found in another study [37]. An even smaller mean number of shoots per stool (1.4-2.3) were found in the willow harvested in the first five-year harvest rotation in Spain [39].…”
Perennial crops harvested in short rotations provide substantial amounts of biomass. This study determined the survival rate, biometric features and yield of fresh and dry biomass of 15 willow genotypes (including seven varieties and eight clones), cultivated at two different sites in two consecutive three-year harvest rotations. The study revealed the very high impact of the genotype (81% of the total variance) on the willow yield. The harvest rotation, along with the genotype, had a significant impact on the plant survival rate and the number of shoots per stool. Willow biomass was mainly affected by the plant height, its survival rate and shoot diameter. The significantly highest fresh (106 Mg ha−1) and dry biomass yield (54.0 Mg ha−1) was obtained from the Żubr variety of S. viminalis, which distinguished this variety from the other genotypes. The mean yield for the best three and five genotypes was 13% and 17% lower, respectively, and the mean yield for the whole experiment was 37% lower compared to the mean yield of the best variety (Żubr). Therefore, the choice of a willow genotype is of key importance for successful willow production.
“…The presented results concerning biometric features of willow varieties are similar to those obtained by other researchers. They also confirm the thesis that parameters of those features are significantly different, depending on the variety [18,[28][29][30][31]. It should be emphasized that both the varieties included in the current research and those presented by other authors are characterized by more favorable values and relationships of biometric features compared to wild forms of willow growing in natural stands [32,33].…”
In response to the growth in the global population and climate change concerns, questions remain regarding the adaptation of production systems to meet increasing food and energy demands. The aim of the paper is to present the production potential and biometric features of 11 willow varieties bred and cultivated mainly in Europe. The experiment was set up on marginal soil. The research was conducted in 2016–2020 and concerned 11 varieties of willow harvested in a three-year cycle. The dry matter yield of the examined willow varieties ranged from 6.5 to 13.8 Mg ha−1 year−1. Varieties Tur, Sven, Olof, Torhild, and Tordis were characterized by a relatively low level of yield (7.2–8.2 Mg ha−1 year−1). The highest dry matter yield was obtained for the varieties Ekotur and Żubr, respectively, of 11.5 and 13.8 Mg ha−1 year−1. The assessed varieties differed in both the level of obtained dry matter yield and biometric features. The Żubr variety produced the smallest number of shoots (three), but with the greatest height (4.8 m) and diameter (29.6 mm). Varieties with high production potential develop fewer shoots, but are taller and have a larger diameter than other varieties.
“…Other associated ecosystem benefits include an increased biodiversity (phytodiversity and zoological diversity) [32,331], erosion control and soil conservation [332], improvements in the water quality [333], and the role of the crop in phytoremediation [334][335][336]. In the case of Spain, the potential of the genus in the phytoremediation of soils has been evaluated through examples of the restoration of coal mining areas in northern Spain [131,337,338], or water phytodepuration [42,187,216,339]. Research has also focused on nutrient fluxes, evaluating the role of annual leaf litter in soil fertility throughout the rotation [340]; the quantification of accumulated carbon in both above-and below-ground fractions (reaching values of around 6.5 Mg C ha −1 year −1 in the above-ground woody biomass, around 1.0 Mg C ha −1 year −1 in the below-ground biomass [262], and around 2.5 Mg C ha −1 year −1 in the case of the litter [341]), as well as the economic implications of CO 2 capture [342].…”
Section: Sustainability and Ecosystem Servicesmentioning
Developing a circular bioeconomy based on the sustainable use of biological resources, such as biomass, seems to be the best way of responding to the challenges associated with global change. Among the many sources, short rotation forest crops are an essential instrument for obtaining quality biomass with a predictable periodicity and yield, according to the areas of cultivation. This review aims to provide an overview of available knowledge on short rotation coppice Populus spp. plantations under Mediterranean conditions and specifically in Spain, in order to identify not only the status, but also the future prospects, for this type of biomass production. The analysis of available information was conducted by taking into consideration the following aspects: Genetic plant material; plantation design, including densities, rotation lengths and the number of rotations, and mixtures; management activities, including irrigation, fertilization, and weed control; yield prediction; biomass characterization; and finally, an evaluation of the sustainability of the plantation and ecosystem services provided. Despite advances, there is still much to be done if these plantations are to become a commercial reality in some Mediterranean areas. To achieve this aim, different aspects need to be reconsidered, such as irrigation, bearing in mind that water restrictions represent a real threat; the specific adaptation of genetic material to these conditions, in order to obtain a greater efficiency in resource use, as well as a greater resistance to pests and diseases or tolerance to abiotic stresses such as drought and salinity; rationalizing fertilization; quantifying and valuing the ecosystem services; the advance of more reliable predictive models based on ecophysiology; the specific characterization of biomass for its final use (bioenergy/bioproducts); technological improvements in management and harvesting; and finally, improving the critical aspects detected in environmental, energy, and economic analyses to achieve profitable and sustainable plantations under Mediterranean conditions.
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