Genetically engineered crops expressing insect control traits, especially the toxin encoding genes of the bacterium Bacillus thuringiensis, have protected the crop plants for years. However, recent data from monitoring revealed 19 cases of field-evolved resistance to Bt crops worldwide (Tabashnik & Carrière, 2019). In India, the commercial cultivation of Bt cotton expressing Bt Cry1Ac (Bt Bollgard I) was introduced in 2002. However, widespread resistance to Cry1Ac toxin in the cotton pink bollworm (PBW), Pectinophora gossypiella, emerged owing to the non-adoption of resistance management strategies by the farmers (Dhurua & Gujar, 2011). The situation demanded introduction of cotton hybrids expressing both Cry1Ac and Cry2Ab toxins (Bt Bollgard II). Subsequently, the cultivation of Bt cotton in India increased to 10.4 million hectares by 2013 (>95% of the cotton area) (Fabrick et al., 2014; James, 2011). Soon after the introduction, PBW also developed field resistance to two Bt cotton hybrids containing Cry1Ac and Cry2Ab which led to crop failure and severe yield loss in the country (