2014
DOI: 10.1155/2014/495761
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Why Fish Oil Fails: A Comprehensive 21st Century Lipids-Based Physiologic Analysis

Abstract: The medical community suffered three significant fish oil failures/setbacks in 2013. Claims that fish oil's EPA/DHA would stop the progression of heart disease were crushed when The Risk and Prevention Study Collaborative Group (Italy) released a conclusive negative finding regarding fish oil for those patients with high risk factors but no previous myocardial infarction. Fish oil failed in all measures of CVD prevention—both primary and secondary. Another major 2013 setback occurred when fish oil's DHA was sh… Show more

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Cited by 7 publications
(4 citation statements)
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“…It is evident that n-3 PUFAs induce apoptosis in cancer cells by triggering excessive ROS production and inducing autophagy [ 34 , 35 ]. Having more unsaturated double bonds and bis -allylic hydrogens than monounsaturated fatty acid, n-3 PUFAs are much more prone to spontaneous oxidation and result in an increase in ROS production [ 36 ]. Compared to normal cells, cancer cells have higher levels of mitochondrial ROS generation for cellular proliferation and tumorigenesis, the ROS products further attack n-3 PUFAs and cause more lipid peroxidation and lead to apoptosis in cancer cells [ 14 ].…”
Section: Discussionmentioning
confidence: 99%
“…It is evident that n-3 PUFAs induce apoptosis in cancer cells by triggering excessive ROS production and inducing autophagy [ 34 , 35 ]. Having more unsaturated double bonds and bis -allylic hydrogens than monounsaturated fatty acid, n-3 PUFAs are much more prone to spontaneous oxidation and result in an increase in ROS production [ 36 ]. Compared to normal cells, cancer cells have higher levels of mitochondrial ROS generation for cellular proliferation and tumorigenesis, the ROS products further attack n-3 PUFAs and cause more lipid peroxidation and lead to apoptosis in cancer cells [ 14 ].…”
Section: Discussionmentioning
confidence: 99%
“…Since the 1930s essential roles were assigned to the n-3 polyunsaturated fatty acids (PUFAs), because their lack in the diet gave rise to not yet known forms of deficiency diseases at the time [96]. There is a lot of literature that speaks of the various beneficial effects of PUFAs such as protective effects against cardiovascular disease, inflammation, and cancer [97,98], although there are now several articles that challenge the beneficial effects of these fatty acids [99].…”
Section: Endocannabinoids Systemmentioning
confidence: 99%
“…Unsurprisingly, of late, DHA as an anti-growth factor is found to counter hypertension [74]. Having said this, and understanding the prosurvival mechanisms targeted by DHA from cancer, it is to be anticipated that DHA may well fail in terms of prevention of heart disease overall -a conclusion that is becoming apparent [75]-hence limiting DHA as a therapy in itself. This may be understood in light of the notion that DHA potentially targets prosurvival mechanisms in cardiomyocytes, thus countering any potential benefit to be gained from its vascular effects.…”
Section: Addressing Therapeuticsmentioning
confidence: 99%