Whole-Genome Sequences of 14 Strains of Bradyrhizobium canariense and 1 Strain of Bradyrhizobium japonicum Isolated from
            <i>Lupinus</i>
            spp. in Algeria

Chekireb, Djamel; Crovadore, Julien; Brachmann, Andreas; Chablais, Romain; Cochard, Bastien; Lefort, François

doi:10.1128/genomea.00676-17

Cited by 5 publications

(1 citation statement)

References 15 publications

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“…Bradyrhizobium species, especially Bradyrhizobium lupini/B. canariense are of particular interest: they are the most abundant and have a significant relationship to LNC (linear regression, P _value <0.05) comprising 3.26% in terms of relative abundance, and both species are known nitrogen fixers (Hennecke et al ., 1985; Chekireb et al ., 2017).…”

Section: Discussionmentioning

confidence: 99%

Into the wild blueberry (Vaccinium angustifolium) rhizosphere microbiota

Morvan

Meglouli

Sahraoui

et al. 2020

Environmental Microbiology

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The ability of wild blueberries to adapt to their harsh environment is believed to be closely related to their symbiosis with ericoid mycorrhizal fungi, which produce enzymes capable of organic matter mineralization. Although some of these fungi have been identified and characterized, we still know little about the microbial ecology of wild blueberry. Our study aims to characterize the fungal and bacterial rhizosphere communities of Vaccinium angustifolium (the main species encountered in wild blueberry fields). Our results clearly show that the fungal order Helotiales was the most abundant taxon associated with V. angustifolium. Helotiales contains most of the known ericoid mycorrhizal fungi which are expected to dominate in such a biotope. Furthermore, we found the dominant bacterial order was the nitrogenfixing Rhizobiales. The Bradyrhizobium genus, whose members are known to form nodules with legumes, was among the 10 most abundant genera in the bacterial communities. In addition, Bradyrhizobium and Roseiarcus sequences significantly correlated with higher leaf-nitrogen content. Overall, our data documented fungal and bacterial community structure differences in three wild blueberry production fields.

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Section: Discussionmentioning

confidence: 99%