“…Even so, the whole-cell catalyzed reduction of ␣,-unsaturated carbonyl compounds can be complex and hampered by competing enzymatic reactions (8). Thus, in the asymmetric bioreduction of citral to the ␣,-saturated aldehyde citronellal, the undesirable by-products nerol, geraniol, and citronellol were formed due to the action of competing alcohol dehydrogenases and citral lyase activity (9); in stereoselective biocatalytic reduction of ␣-ionone by Glomerella cingulata, (6S,9R)-␣-ionol was produced, some of which was subsequently hydrogenated by enoate reductase to form (6S,9R)-7,8-dyhidro-␣-ionol (10); and with use of ␣,-unsaturated aldehydes as the substrate, the aldehyde oxidation catalyzed by aldehyde dehydrogenase usually led to the formation of undesirable ␣,-unsaturated carboxylic acids (11,12). Therefore, novel biocatalysts with high chemoselectivity are needed for synthesis of ␣,-unsaturated alcohols.…”