2016
DOI: 10.1080/09168451.2016.1166931
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Whey protein hydrolysates enhance water absorption in the perfused small intestine of anesthetized rats

Abstract: We evaluated the effect of whey protein hydrolysates (WPH) on the water absorption rate in the small intestine using a rat small intestine perfusion model. The rate was significantly higher with 5 g/L WPH than with 5 g/L soy protein hydrolysates or physiological saline (p < 0.05). WPH dose-dependently increased the water absorption rate in the range of 1.25-10.0 g/L. WPH showed a significantly higher rate than an amino acid mixture whose composition was equal to that of WPH (p < 0.05). The addition of 4-aminom… Show more

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Cited by 4 publications
(1 citation statement)
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“…For instance, high levels of ribosomal proteins were found in plant tissues with active division activities (Ferreyra et al, 2010 ). Ito et al ( 2000 ) reported that disruption of ribosomal proteins resulted in developmental defects in Arabidopsis , such as an aberrant leaf, retarded root growth, and late flowering. Hence, the increase in the abundance of ribosomal proteins detected in the callus treated with optimum PF-68 concentration may play an important role during cell growth and development.…”
Section: Discussionmentioning
confidence: 99%
“…For instance, high levels of ribosomal proteins were found in plant tissues with active division activities (Ferreyra et al, 2010 ). Ito et al ( 2000 ) reported that disruption of ribosomal proteins resulted in developmental defects in Arabidopsis , such as an aberrant leaf, retarded root growth, and late flowering. Hence, the increase in the abundance of ribosomal proteins detected in the callus treated with optimum PF-68 concentration may play an important role during cell growth and development.…”
Section: Discussionmentioning
confidence: 99%