2022
DOI: 10.9755/ejfa.2021.v33.i11.2788
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Wheat nitrogen utilization efficiency and yield as affected by nitrogen management and environmental conditions

Abstract: Nitrogen (N) is the main nutrient for plant nutrition, however, its fertilization management is still very complex. To evaluate wheat N utilization efficiency (NUtE) and yield in response to N fertilization management considering the influence of environmental conditions, an experiment was carried out in three field conditions in Southern Brazil: Londrina in rainfed and irrigation conditions, and Ponta Grossa in rainfed. A complete (2 × 2 × 2) + 1 factorial arrangement evaluated two N rates (40 and 80 kg ha-1)… Show more

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Cited by 8 publications
(7 citation statements)
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“…The treatment with urea showed a superior effect compared to the other treatments especially under the conditions from 2023, characterized by a higher level of rainfall. These results are consistent with the findings that the fertilization with urea is more suitable for environments with higher water availability because its rapid solubilization and infiltration into the soil decreases the nitrogen losses due to ammonia volatilization (Ferreira et al, 2021).…”
Section: Discussion Discussion Discussionsupporting
confidence: 92%
“…The treatment with urea showed a superior effect compared to the other treatments especially under the conditions from 2023, characterized by a higher level of rainfall. These results are consistent with the findings that the fertilization with urea is more suitable for environments with higher water availability because its rapid solubilization and infiltration into the soil decreases the nitrogen losses due to ammonia volatilization (Ferreira et al, 2021).…”
Section: Discussion Discussion Discussionsupporting
confidence: 92%
“…On the other hand, soil acidity may have influenced the nutrient availability and plant root growth. Soil pH was between 4.6 and 5.2 (medium acidity level) in the three environments and at both soil depths, minimizing N losses by volatilization, which is higher in the pH range from neutral to alkaline (Ferreira et al, 2021). The concentrations of Al 3+ in the soil were low (< 0.32 cmol c .dm −3 ), and the potential acidity (H+Al) was medium (between 2.5 and 5.0 cmol c .dm −3 ), not representing a significant hindering for root growth of the two wheat genotypes, which were selected by a genetic improvement program that considers the plant tolerance to soil acidity as one of the main selection criteria (M.C.…”
Section: Resultsmentioning
confidence: 99%
“…Abiotic stresses such as drought, extreme temperatures, salinity, flooding, lack of or high light levels, imbalances in inorganic nutrients, anthropogenic toxic compounds and oxidative stress result in crop losses annually (Ferreira et al, 2021;Seleem et al, 2021). Water stress (drought), being the second major factor in yield decline after diseases, alters the physiological, morphological, biochemical and molecular traits of plants (Rijala et al, 2021;Dhankher and Foyer, 2018;Dutta et al, 2016).…”
Section: Introductionmentioning
confidence: 99%