2009
DOI: 10.1007/s12110-009-9061-9
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What Explains Differences in Men’s and Women’s Production?

Abstract: Researchers commonly use long-term average production inequalities to characterize cross-cultural patterns in foraging divisions of labor, but little is known about how the strategies of individuals shape such inequalities. Here, we explore the factors that lead to daily variation in how much men produce relative to women among Martu, contemporary foragers of the Western Desert of Australia. We analyze variation in foraging decisions on temporary foraging camps and find that the percentage of total camp produc… Show more

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Cited by 28 publications
(4 citation statements)
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“…Today Martu reside in remote settlements within their native title and frequently forage for wild resources. Martu have a female-biased foraging economy, with women bringing in the majority of total kilocalories on average [25]. Data examined here come out of an ongoing project and the current sample was collected from 2000 to 2009 [16,25,26].…”
Section: Background and Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…Today Martu reside in remote settlements within their native title and frequently forage for wild resources. Martu have a female-biased foraging economy, with women bringing in the majority of total kilocalories on average [25]. Data examined here come out of an ongoing project and the current sample was collected from 2000 to 2009 [16,25,26].…”
Section: Background and Methodsmentioning
confidence: 99%
“…Martu have a female-biased foraging economy, with women bringing in the majority of total kilocalories on average [25]. Data examined here come out of an ongoing project and the current sample was collected from 2000 to 2009 [16,25,26]. Meriam live on islands in the eastern Torres Strait in permanent settlements, many of which were occupied prior to European contact.…”
Section: Background and Methodsmentioning
confidence: 99%
“…Such contributions had been often categorized as “gathering”, or simply ignored, as the focus of “hunting” had been on relatively large, mobile prey. This bias could be large for groups in arid regions, e.g., the Western Desert in Australia 51 , 52 , for which the recorded hunting percentage is about 30% while the true meat fractions are up to 80% when women’s contribution to hunting is included 51 . The bias appears to be lower for groups in the tropics like Amazon Basin and Congo Basin 53 , where recent field observations show less than 10% of total hunted food from women 53 .…”
Section: Methodsmentioning
confidence: 99%
“…Recent work has proposed that gendered patterns of difference in human foraging decisions arise, at least in part, because women tend to be more averse than men to variance in energy returns. This perspective may explain why men often prefer to hunt prey associated with high rates of failure, and why women often do not hunt and, when they do, take mainly smaller, less mobile prey with lower rates of failure [1][2][3][4].…”
Section: Introductionmentioning
confidence: 99%