1994
DOI: 10.1097/00004703-199408000-00004
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What Do Minority Elementary Students Understand about the Causes of Acquired Immunodeficiency Syndrome, Colds, and Obesity?

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Cited by 10 publications
(10 citation statements)
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“…Despite this, it appears that the only aspects of children's views of obesity that have been investigated are perceived causes In a rare study examining childhood conceptions of the cause of obesity, Johnson et al (1994) found that elementary school-aged children (in grades 1, 3 and 5) lacked much factual knowledge and held many misconceptions. For example, although children could identify "junk" foods as a cause, their definition of junk food included items like bread, pasta, potatoes, bananas and chicken.…”
Section: Introductionmentioning
confidence: 99%
“…Despite this, it appears that the only aspects of children's views of obesity that have been investigated are perceived causes In a rare study examining childhood conceptions of the cause of obesity, Johnson et al (1994) found that elementary school-aged children (in grades 1, 3 and 5) lacked much factual knowledge and held many misconceptions. For example, although children could identify "junk" foods as a cause, their definition of junk food included items like bread, pasta, potatoes, bananas and chicken.…”
Section: Introductionmentioning
confidence: 99%
“…Previous research has focused on disease causality in general (Schonfeld et al, 1993;Kister and Patterson, 1980;Wilkinson, 1987;Siegal, 1988;Crisp et al, 1996;Solomon and Cassimatis, 1999) and only a few studies have included questions about colds (Kister and Patterson, 1980;Siegal, 1988;Crisp et al, 1996;Bibace and Walsh, 1980;Banks, 1990;Kury and Rodrigue, 1995). Fewer still have focused their reports on the common cold (Sigelman et al, 1993;Johnson et al, 1994). However, the authors would propose that because this illness is the one with which children are most likely to be familiar, their understanding of colds is the best measure of their full potential to understand basic health and illness concepts.…”
Section: Introductionmentioning
confidence: 99%
“…For example, Gratz and Piliavin (1984) found that more than 90% of both kindergartners/ first graders and fourth/fifth graders agreed that weather could make you sick whereas the percentage agreeing that other people could make you sick was lower and increased with age. Johnson et al (1994), interviewing disadvantaged, African American children in first, third, and fifth grade, observed that more of these children cited cold weather than cited contact with infected people as the cause of colds, and that only 17% mentioned germs. As Bibace, Sagarin, and Dyl (1998) have argued, early-developing concepts and modes of thinking about illness may continue to be available and to be invoked under certain conditions even as later-developing thinking becomes the dominant response.…”
mentioning
confidence: 99%
“…Oblivious to such evidence, many parents continue to believe that exposure to cold weather or extreme temperature changes causes illness (Crocetti, Sabath, Cranmer, Gubser, & Dooley, 2009; Taveras, Durousseau, & Flores, 2004), and many children blame cold weather when they are asked to explain how colds are caught or how people get sick (Goldman, Whitney-Saltiel, Granger, & Rodin, 1991; Gratz & Piliavin, 1984; Johnson et al, 1994; Perrin & Gerrity, 1981). Because a cold weather theory of disease seems to be so tenacious among both children and adults, and because it competes with the scientifically based theory that germs cause infectious disease and leads to quite different conclusions about how to prevent illness, it deserves our attention.…”
mentioning
confidence: 99%
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