2022
DOI: 10.3390/antiox11071368
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What Are the Oxidizing Intermediates in the Fenton and Fenton-like Reactions? A Perspective

Abstract: The Fenton and Fenton-like reactions are of major importance due to their role as a source of oxidative stress in all living systems and due to their use in advanced oxidation technologies. For many years, there has been a debate whether the reaction of FeII(H2O)62+ with H2O2 yields OH• radicals or FeIV=Oaq. It is now known that this reaction proceeds via the formation of the intermediate complex (H2O)5FeII(O2H)+/(H2O)5FeII(O2H2)2+ that decomposes to form either OH• radicals or FeIV=Oaq, depending on the pH of… Show more

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Cited by 17 publications
(25 citation statements)
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“…It is important to note however that in contrast to the Cu II/I couple, the high redox potential of the Co III/II couple precludes the possibility of a “Fenton-like” reaction . Rather, Co­(II) species have been shown to generate ROS via disproportionation of peroxide ligands without involving oxidation of the central cation. , …”
Section: Resultsmentioning
confidence: 99%
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“…It is important to note however that in contrast to the Cu II/I couple, the high redox potential of the Co III/II couple precludes the possibility of a “Fenton-like” reaction . Rather, Co­(II) species have been shown to generate ROS via disproportionation of peroxide ligands without involving oxidation of the central cation. , …”
Section: Resultsmentioning
confidence: 99%
“… 44 Rather, Co(II) species have been shown to generate ROS via disproportionation of peroxide ligands without involving oxidation of the central cation. 44 , 45 …”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…H 2 O 2 is known to react with Fe 2+ and reduced heme in Fenton and Fenton-like reactions [ 32 ]. The oxidation of Fe 2+ would negatively interfere in the ferric reductase activity assay by removing enzyme products.…”
Section: Resultsmentioning
confidence: 99%
“…Fenton-like reactions with H 2 O 2 can result in short-lived oxidative radicals that react with organic substances, causing, for example, damage to lipids and proteins in cells. The chemistry is complex and depends on the conditions, including the pH and how the iron ion is coordinated [ 32 ]. In E. faecalis , H 2 O 2 is mainly degraded by NADH peroxidase and also when heme is available by catalase, but other peroxidases also contribute [ 24 , 25 , 35 ].…”
Section: Discussionmentioning
confidence: 99%