2011
DOI: 10.1590/s0102-695x2011005000079
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What are and where are the bioactive terpenoids metabolites from Dictyotaceae (Phaeophyceae)

Abstract: Dictyotaceae are a rich source of secondary metabolites, especially terpenes. These natural products have been studied for their bioactivity for human and for their ecological role in nature. The present work highlights de diversity of the Dictyotaceae terpenes, emphasizing their bioactivities and the biogeography of their sources. The sesquiterpenes are found in Padina, Dictyopteris and Taonia. Although Dictyopteris and Padina can be found in all oceans, Taonia has a more restricted distribution. Diterpenes o… Show more

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Cited by 45 publications
(22 citation statements)
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References 49 publications
(53 reference statements)
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“…, De Paula et al. , ), and the Sargassaceae, for the genera Cystoseira (e.g., Amico , Valls and Piovetti , Jégou et al. , Stiger‐Pouvreau et al.…”
Section: Discussionmentioning
confidence: 99%
“…, De Paula et al. , ), and the Sargassaceae, for the genera Cystoseira (e.g., Amico , Valls and Piovetti , Jégou et al. , Stiger‐Pouvreau et al.…”
Section: Discussionmentioning
confidence: 99%
“…Ferreira et al (2010) reported a high reduction in the infectivity of the virus HSV-1 in the presence of a crude extract of P. brasiliense. Dictyotaceae are well known to be a rich source of sesquiterpenes with a great range of bioactivities: antifungal, antitumoral, antibiotic, antiinflamatory, insecticidal, anti-bacterial and others (see Paula et al, 2011).…”
Section: Rhodoliths and Bioprospectionmentioning
confidence: 99%
“…It is important to note that oceans are considered as the largest reservoir of bioactive sources inhabiting half of the total global biodiversity and covers approximately 90% of the world's living biomass (Kim and Wijesekara, 2010). Among organisms of the ocean, seaweeds were the most studied bioactive source due to the presence of diverse biologically active ingredients different in structure and functions than other organisms (Paula et al, 2011;Li, 2009), their easy availability and possibility for cultivation (Dhargalkar et al, 2005). Seaweeds were reported to be consumed by humans (Liu et al, 2012) and animal (Hong et al, 2007), as food and medicine, for long.…”
Section: Introductionmentioning
confidence: 99%