Welsh Onion (Allium Fistulosum) Variety ‘Premyera’ for Conditions  of the South of Western Siberia

Шишкина, Е. В.; Жаркова, С. В.; Малыхина, О. В.

doi:10.18619/2072-9146-2019-1-65-67

Cited by 4 publications

(6 citation statements)

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“…For this reason, seed production of this crop is limited to certain areas that can guarantee a temperature range in the winter between 3–10 °C, which includes countries located in the temperate zone. The following countries meet such growing conditions and have good seed production tradition: Italy, France, Turkey, the US, Chile, Argentina, Australia, South Africa, Russia and China [ 9 , 17 , 52 ].…”

Section: Growing Conditionsmentioning

confidence: 99%

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Welsh Onion (Allium fistulosum L.) Seed Physiology, Breeding, Production and Trade

Padula

Xia

Hołubowicz

2022

Plants

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In the coming years, it is expected that the European Union countries will increase their interest in the use of the Welsh onion (Allium fistulosum L.). It is a little-known vegetable from the Far East. Consequently, growers might be asking their extension advisors increasingly about its seed physiology and commercial production. This article provides basic information on the origin of the species, its botanical characteristics, the main breeding directions and achievements, seed production methods and areas, main plant breeding and seed production companies, seed dormancy and the best methods for seed storage, use of the crop and market responses to promotion activities.

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Section: Growing Conditionsmentioning

confidence: 99%

“…There are still some ancestral species of Welsh onion, e.g., A. altaicum . The crop is still popular in Russia, especially in its central part and in Siberia [ 8 , 9 ]. From Siberia, the crop has spread to Japan during the 8th century AD [ 10 ].…”

Section: Introductionmentioning

confidence: 99%

Welsh Onion (Allium fistulosum L.) Seed Physiology, Breeding, Production and Trade

Padula

Xia

Hołubowicz

2022

Plants

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“…и другие принадлежат подсемейству луковые (Alliaceae). Ареал распространения рода лука огромный, территория расположена в умеренной зоне северного полушария [2,3]. Большое количество видов лука, более 200, произрастают в Средней Азии.…”

Section: Introductionunclassified

“…В Сибири найдено около 50 дикорастущих видов лука. Многие их них введены в культуру, например, лук репчатый, лук-батун, лук-слизун, чеснок лук шнитт и другие луки успешно возделываются в производственных условиях и личных подсобных хозяйствах [1,3].…”

Section: Introductionunclassified

“…Быстро ветвится и формирует большой объём зелёных листьев. Листья этого лука нежные, сочные, с высоким содержанием витамина С, каротина, кальция, эфирных масел, флавоноидов (рутин, кверцитин), незаменимых аминокислот [1,3,7]. Листья постоянно возобновляются, интенсивно отрастают, предоставляя потребителю свежую зелень в течение всего весенне-осеннего периода вегетации.…”

Section: Introductionunclassified

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