Weight-gain patterns from prepregnancy until delivery among women in Central Java, Indonesia

Winkvist, Anna; Stenlund, Hans; Hakimi, Mohammad; Nurdiati, Detty Siti; Dibley, Michael J.

doi:10.1093/ajcn/75.6.1072

Cited by 34 publications

(41 citation statements)

References 12 publications

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“…During the fieldwork, all women reporting a dietary intake below 4200 kJ were revisited and interviewed about reasons for the low intake. Many women reported nausea during the first trimester and weight gains during that period only corresponded to 0:08^0:26 kg per week 25 . Because pregnant women have an increased dietary intake and a somewhat increased BMR, likely leading overall to a slightly higher EI/BMR, the cut-off points used should perhaps have been adjusted upwards in the first and second trimesters (see above).…”

Section: Discussionmentioning

confidence: 99%

“…Pre-pregnant weight for a sub-sample of 275 women was 47:7^8:0 kg and pre-pregnant BMI was 21:2^3:1 kg m 22 : At 2 months of pregnancy, BMI of 471 women with complete data was 22:0^4:0 kg m 22 : Weight gain during pregnancy has been presented elsewhere (see above) 25 . Over 90% lived in the rural areas and 44% had seven years of schooling or more.…”

Section: Sample Characteristicsmentioning

confidence: 99%

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Underreporting of energy intake is less common among pregnant women in Indonesia

Winkvist

Persson

Hartini

2002

Public Health Nutr.

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Objectives: To evaluate the ratio of reported energy intake to basal metabolic rate (EI/BMR) among pregnant Indonesian women, as well as identifying risk factors for being an underreporter. Design: Longitudinal study of dietary intake, using six repeated 24-hour diet recalls each trimester. Basal metabolic rate was estimated from body weight and physical activity from occupation. The lower 95% confidence interval for plausible EI/BMR was calculated and the proportion of underreporters estimated. Risk factors for being an underreporter were assessed in multivariate logistic regression analyses. Setting: Purworejo District, central Java, Indonesia. Subjects: Pregnant women ðn ¼ 490Þ: Results: For the three trimesters, EI/BMR ratio was 1:33^0:48; 1:53^0:43 and 1:520:40 (mean^standard deviation), respectively. The proportion of underreporters was 29.7%, 16.2% and 17.6%. Characteristics significantly associated with underreporting in at least one trimester included high body mass index and low education. Conclusions: Levels of underreporting were low among the pregnant Indonesian women during the second and third trimesters. The low EI/BMR ratio during the first trimester likely reflects a true low intake due to nausea, rather than underreporting. Risk factors for being an underreporter included those known from developed countries, i.e. obesity and low education.

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Section: Discussionmentioning

confidence: 99%

Section: Sample Characteristicsmentioning

confidence: 99%

Underreporting of energy intake is less common among pregnant women in Indonesia

Winkvist

Persson

Hartini

2002

Public Health Nutr.

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“…In a study in West Java, Indonesia, researchers failed to find any effect of parity on pregnancy weight gain (Achadi et al, 1995). The same was true for both age and parity in a study conducted from prepregnancy until postpartum in Central Java, Indonesia (Winkvist et al, 2002). In sum, weight retention after pregnancy is affected by maternal growth during pregnancy (more weight gain), low initial BMI (more weight gain in women in affluent societies; mixed effect in women in less affluent societies), smoking (less weight gain), as well as exercise, illness and low dietary intake (less weight gain).…”

Section: Age and Paritymentioning

confidence: 98%

Associations between reproduction and maternal body weight: examining the component parts of a full reproductive cycle

2003

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Objective: Many transitional societies currently face both extremes of nutritional status, undernutrition and overnutrition. Women of reproductive age are at high risk of these conditions. The purpose of this review is to consider evidence for relationships between reproduction and nutritional status in women from societies of varying economic development, using body weight or weight-for-height as indicators of maternal nutritional status. Design: The conceptual framework guiding this review is that the duration of the reproductive cycle varies as a function of its component parts, which include (i) pregnancy, (ii) lactation, (iii) the non-pregnant=non-lactating (NP=NL) interval or, possibly, (iv) an overlap between lactation and next pregnancy. All component parts of the complete cycle vary in length and are associated with changes in nutritional status. A variety of factors ('proximal and distal determinants') influence the duration of the component parts of the reproductive cycle. This framework is used to examine current knowledge of changes in maternal nutritional status during each of these parts. Results: Women in affluent societies retain some weight with each pregnancy, beyond that of non-pregnant women. Women in less affluent societies retain less weight with each pregnancy. During lactation, women in both affluent and less affluent societies experience only modest weight loss. During the NP=NL interval, women in affluent societies tend to gain weight, whereas weight of women in less affluent societies is likely to fluctuate. Conclusions: We conclude that there is a dearth of information on certain parts of the cycle, particularly the periods of overlap of lactation with pregnancy and the NP=NL interval.

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“…Data pertama diperoleh dari data berat badan ibu pada umur kehamilan ≤6 bulan dan data kedua dari pemeriksaan berat badan ibu pada umur kehamilan >6 bulan. Perhitungan estimasi telah banyak digunakan dalam berbagai penelitian, seperti pada penelitian di Lombok(17) dan Jawa Tengah (18). Perhitungan IMT pra hamil diperoleh dari berat badan pra hamil (kg) dibagi tinggi badan (m 2 ).…”

Section: Bahan Dan Metodeunclassified

Indeks Massa Tubuh (IMT) Pra Hamil dan Kenaikan Berat Badan Ibu Selama Hamil Berhubungan dengan Berat Badan Bayi Lahir

Nurhayati¹

2016

JNKI

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AbstrakIMT pra hamil digunakan sebagai pedoman status gizi ibu sebelum hamil dan juga menentukan penambahan berat badan optimal pada kehamilan. Sedangkan PENDAHULUANBagi ibu masa kehamilan merupakan salah satu masa penting dalam kehidupannya. Pada masa kehamilan, ibu harus mempersiapkan diri untuk menyambut kelahiran bayinya. Ibu yang sehat dapat melahirkan bayi yang sehat dan sempurna secara jasmaniah dengan berat badan yang cukup(1). Status gizi ibu pada kehamilan berpengaruh pada status gizi janin. Asupan makanan ibu dapat masuk ke janin melalui tali pusat yang terhubung kepada tubuh ibu. Kondisi terpenuhinya kebutuhan zat gizi janin terkait dengan perhatian asupan gizi dari makanan yang ISSN2354-7642Jurnal Ners dan Kebidanan Indonesia Tersedia online pada:

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Weight-gain patterns from prepregnancy until delivery among women in Central Java, Indonesia

Abstract: Many women in rural Central Java, Indonesia, enter pregnancy with suboptimal nutritional status. For most of these women, total weight gain during pregnancy is insufficient. It is likely that this contributes to adverse health outcomes for both the mothers and their newborns.

Cited by 34 publications

References 12 publications

Underreporting of energy intake is less common among pregnant women in Indonesia

Underreporting of energy intake is less common among pregnant women in Indonesia

Associations between reproduction and maternal body weight: examining the component parts of a full reproductive cycle

Indeks Massa Tubuh (IMT) Pra Hamil dan Kenaikan Berat Badan Ibu Selama Hamil Berhubungan dengan Berat Badan Bayi Lahir

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