Nanomaterials and Plant Potential 2019
DOI: 10.1007/978-3-030-05569-1_20
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Weed Control Through Herbicide-Loaded Nanoparticles

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Cited by 18 publications
(6 citation statements)
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“…Nano herbicide applications in the early stages of weed control could decrease herbicide resistance, sustain their effectiveness, and extend their release over a more extended period [89]. A nano herbicide penetrates the weeds and transits to the root system, inhibiting glycolysis in the root system [90]. Nano herbicides target the weeds, induce depletion of these plants, and consequently destroy them.…”
Section: Nanoherbicidesmentioning
confidence: 99%
“…Nano herbicide applications in the early stages of weed control could decrease herbicide resistance, sustain their effectiveness, and extend their release over a more extended period [89]. A nano herbicide penetrates the weeds and transits to the root system, inhibiting glycolysis in the root system [90]. Nano herbicides target the weeds, induce depletion of these plants, and consequently destroy them.…”
Section: Nanoherbicidesmentioning
confidence: 99%
“…In fact, NPs are widely used in the agri-food chain, they can improve nutrients uptake in plant, they can enhance plant defense against biotic and abiotic stress and they can favor shelf-life products avoiding toxins presence (Mukarram et al, 2022). Indeed, its use has a promising impact on morphological, biochemical and physiological crop traits (Mahmoud et al, 2023), they allow an herbicide precise dose application (Amna et al, 2019) and they guarantee a better food coobservability (Bamisaye et al, 2023). This review aims to analyze the benefits and negative effects of the use of nanoparticles for reducing the influence of climate changes on agricultural chemical inputs, the control of crop pests and pathogens and food health and security.…”
Section: Introductionmentioning
confidence: 99%
“…Nevertheless, the predominance of weeds, which afflict farmers with an unending barrage, including their proneness to grow faster than cultivated plants has significantly constrained crop productivity [1]. The weeds that plague crops today have been related to their capacity to exert competition for soil nutrients, water, minerals, light, space and other resources [2]. The serious threat of weeds to the plants also includes with the way they act as an alternate host, harbouring insects, pests and diseases [3,4].…”
Section: Introductionmentioning
confidence: 99%