Abstract:In the field of digital image processing, Image Contrast Enhancement (ICE) is an emerging research area, which helps to attain the sub-standard quality images. The existing ICE techniques have a few limitations like brightness preservation and contrast limitation. Also, the existing ICE techniques affects from over-enhancement that leads to unrealistic results and halo-like artifacts in the high contrast region. To address these issues, a new contrast enhancement method (Second Order Derivative with Weber's La… Show more
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