“…The initial decrease in African American-operated farms is attributed to increased farm mechanization and the end of the sharecropping system (Wood & Gilbert, 2000). Recent factors associated with the decline in the number of African American farmers are argued to be not the result of economic trends alone, and to include: structural changes by U.S. agriculture favoring large farms, cumbersome tax laws, mortgage foreclosures, intestate death of landowners in the absence of a will and the resulting partition sales, and discrimination (Brown, Christy & Gebremedhin, 1994;Gilbert, Sharp, & Felin, 2002;Hinson & Robinson, 2008). Discriminatory lending practices on the part of the U. S. Department of Agriculture (USDA) included not providing African American farmers with access to credit, granting less credit to African American farmers than White farmers, and distributing loans to African American farmers too late in the farming season for maximized farming production (Gilbert, Sharp, & Felin, 2002;Hinson & Robinson, 2008).…”