2018
DOI: 10.1590/0104-1428.0117
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Water-uptake properties of a fish protein-based superabsorbent hydrogel chemically modified with ethanol

Abstract: Hydrophilic polymers can form hydrogels, which are able to absorb and retain as much water as one hundred times their weight. Polymers based on natural products have been drawing attention since they are biocompatible, biodegradable and nontoxic. The aims of this study were to produce and to characterize a biopolymer with superabsorbent properties from fish protein isolates. Hydrogels were produced from protein isolates from Whitemouth croaker processing wastes chemically modified. The extension of change in l… Show more

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Cited by 4 publications
(1 citation statement)
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“…Decreased swelling ratios of meshes with higher concentrations could have been due to the appearance of hydrogen bonds as identified by the shifts in FTIR spectra, which reduce the water uptake capacity of these meshes. Water absorption kinetics of hydrogels are found to depend on the crosslinking reactions and the physical interactions involved with the development of hydrogel structure [ 95 ].…”
Section: Resultsmentioning
confidence: 99%
“…Decreased swelling ratios of meshes with higher concentrations could have been due to the appearance of hydrogen bonds as identified by the shifts in FTIR spectra, which reduce the water uptake capacity of these meshes. Water absorption kinetics of hydrogels are found to depend on the crosslinking reactions and the physical interactions involved with the development of hydrogel structure [ 95 ].…”
Section: Resultsmentioning
confidence: 99%