2011
DOI: 10.1016/j.aquaculture.2011.03.016
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Water quality and microbial community structure in juvenile Atlantic cod (Gadus morhua L.) cultures

Abstract: Havforskningsinstituttets institusjonelle arkiv Brage IMR - Institutional repository of the Institute of Marine Research b r a g e i m rDette er forfatters siste versjon av den fagfellevurderte artikkelen, vanligvis omtalt som postprint. I Brage IMR er denne artikkelen ikke publisert med forlagets layout fordi forlaget ikke tillater dette. Du finner lenke til forlagets versjon i Brage-posten. Det anbefales at referanser til artikkelen hentes fra forlagets side. Ved lenking til artikkelen skal det lenkes til po… Show more

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Cited by 14 publications
(11 citation statements)
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“…This has been reported prevalent in many other marine environments [ [34] , [35] , [36] ]. Alteromonas has also been reported in some species of fish reared in a re-circulatory aquaculture system [ 37 , 38 ]. The bacteria group Alteromonas have great carbon cycling potential, hence are composite of member of the marine master recyclers [ 39 , 40 ].…”
Section: Discussionmentioning
confidence: 99%
“…This has been reported prevalent in many other marine environments [ [34] , [35] , [36] ]. Alteromonas has also been reported in some species of fish reared in a re-circulatory aquaculture system [ 37 , 38 ]. The bacteria group Alteromonas have great carbon cycling potential, hence are composite of member of the marine master recyclers [ 39 , 40 ].…”
Section: Discussionmentioning
confidence: 99%
“…Larvae in three of the tanks (randomized) were fed copepods, while in the other three tanks they were first-fed enriched rotifers followed by enriched Artemia . Water flow was increased with age, from 1 L min −1 initially to 6 L⋅ min −1 at weaning, and further to 10 L min −1 at experiment termination, giving a water exchange rate of 32 tank volumes day −1 ( van der Meeren et al, 2011 ). The temperature was gradually increased from 8 °C at transfer to 11.6 °C at 11 dph ( Fig.…”
Section: Methodsmentioning
confidence: 99%
“…Using the DGGE technique, bacterial community structures have been investigated in various aquaculture settings in different parts of the world, e.g., culturing the tropical rock lobster ( Panulirus ornatus ) in Australia [ 13 ], the Pacific white shrimp ( L . vannamei ) in the USA [ 14 ], the Asian tiger shrimp ( Litopenaeus monodon ) in Thailand [ 15 ], the Atlantic cod ( Gadus morhua L.) in Norway [ 16 ], the grass carp ( Ctenopharyngodon idellus ) in Zhangjiang, China [ 17 ], as well as the shrimp ( Penaeus vannamei , Penacus orientalis ), abalone ( Haliotis diversicolor ) and reef cod ( Epinephelus diacanthus ) in coastal mariculture ponds in Southeast China [ 18 ]. These studies have proposed strong links between environmental variables (e.g., season, water flow rate and aeration) and bacterial population structures in the aquaculture niches.…”
Section: Introductionmentioning
confidence: 99%