Water-insoluble tea polyphenol nanoparticles as fillers and bioactive agents for pectin films to prepare active packaging for fruit preservation

Yang, Wenjing; Zhang, Shikai; Feng, Aili; Li, Yijing; Wu, Peng; Li, Houshen; Ai, Shiyun

doi:10.1016/j.foodhyd.2024.110364

Food Hydrocolloids

2024

DOI: 10.1016/j.foodhyd.2024.110364

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Water-insoluble tea polyphenol nanoparticles as fillers and bioactive agents for pectin films to prepare active packaging for fruit preservation

Wenjing Yang,

Shikai Zhang,

Aili Feng

et al.

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Water-insoluble tea polyphenol nanoparticles as fillers and bioactive agents for pectin films to prepare active packaging for fruit preservation

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References 45 publications

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