Warm Dry Storage and Application of Gibberellins in The Lipid Profile of Chincuya Seeds (Annona purpurea Moc. & Sessé ex Dunal)
ELOÍSA VIDAL-LEZAMA,
BENITO REYES-TREJO,
ANGEL VILLEGAS-MONTER
et al.
Abstract:By virtue of the knowledge of the beneficial effect of the warm and dry storage, for the growth of the chincuya seed embryo, defined as morphological dormancy. The effect of the same type of storage was studied for the seed viability and germination by soaking gibberellic acid. Also, fatty acids and their kinetics were identified during the warm and dry storage. The following treatments were evaluated: storage time (0, 3, 6, 9 and 12 months), seed soaking in gibberellic acid at 350 mg L-1, and for the control,… Show more
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