2020
DOI: 10.3889/oamjms.2020.5049
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Vulnerability and Weaknesses of Eating Habits of Overweight School Children as an Entry Risk for COVID-19

Abstract: BACKGROUND: In developing countries, overweight among children becomes an alarming problem and a health concern. Obesity is a factor in disease severity of coronavirus disease (COVID-19) having the greatest impact on patients. AIM: The aim of this study was to determine the prevalence of overweight in some of the Egyptian governmental primary school children, its nutritional and socioeconomic determinants. Special focus was directed to identify the current dietary practices including risky nutritional ha… Show more

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Cited by 9 publications
(11 citation statements)
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“…It is well known that children with ASD exhibited more food refusal and eat a signi cantly narrower range of foods than typically developing children (48). Poor eating habits, even for healthy children can lead to a wide range of nutritional problems which, in turn, can lead to problems ranging from health issues to attention and behavioral problems (49)(50)(51)(52). The present study showed that responders had signi cantly higher baseline score concerning conceptual, social and practical domains than non-responders.…”
Section: Discussionmentioning
confidence: 46%
“…It is well known that children with ASD exhibited more food refusal and eat a signi cantly narrower range of foods than typically developing children (48). Poor eating habits, even for healthy children can lead to a wide range of nutritional problems which, in turn, can lead to problems ranging from health issues to attention and behavioral problems (49)(50)(51)(52). The present study showed that responders had signi cantly higher baseline score concerning conceptual, social and practical domains than non-responders.…”
Section: Discussionmentioning
confidence: 46%
“…In the current study, the risk of having non-responders to improvement of their GIT manifestations was one and a half times higher among autistic children who experienced at risk of malnutrition prior to the intervention (RR = 1.6% CI (1.0-2.5). Vulnerability to infection and diseases usually increased with the presence of malnutrition and obesity [37]. Because, it is very di cult to change the feeding behavior of ASD children [38,39], less than half of the studied autistic children on the dates fruit regimens showed improvement in their nutritional status and their BMI z score (38.2% and 42.7% respectively).…”
Section: Discussionmentioning
confidence: 99%
“…These studies are mainly community-based studies in rural communities respecting the culture and believe within their communities. Other Egyptian studies that relay on the nurses and physician for facility-based studies addressing several health issues from improvement of cognitive function [62], children's nutritional habits [9], [63], [64], improving response of HBV among children [65], [66], and improving compliance with hemodialysis patients [67], [68]. All these health communication programs were proved to be helping aid for people make these changes especially for rural communities of Egypt using the most credible and favorite channels.…”
Section: Discussionmentioning
confidence: 99%